Botín
Botín
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Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Marbel A. • 1 review
May 11, 2024
10/10We had dinner at Botín for the first time while on vacation with my husband and my parents last week. We made reservation in advance as I knew that it was always very busy and thank god we did. The service was amazing, the place is beautiful and the food omg. We had the baby pig for us 4 and it was sooooo delicious. We had amazing experience, recommended 100%
Julita C. • 1 review
May 8, 2024
5.5/10We were looking forward to visit this place and made reservation up front, we were nicely welcomed and everything looked amazing until we were sat down and our waiter realized we only speak English. We had to ask for bottle of water 4 times before he finally brought it to our table. We didn’t receive the food for over an hour, and it’s completely normal when the place is busy, however we realized that 2 tables with Spanish speakers, that made orders after us and ordered the same food as we, were taken care of first. It was very unpleasant experience for us and we were greatly disappointed. The food was good but overall all experience makes me believe it wasn’t worth our time. I hope other English speakers will not encounter the same treatment as we did.
Larysa A. • 1 review
May 8, 2024
10/10We were at Botín, as ours friends recommended this place for dinners. We have a good time. The service was excellent, food is delicious., especially the meet. I will recommend this place for visit.
Lucy A. • 2 reviews
April 28, 2024
9.5/10Delicious food with a great ambience. Worth a visit
Amy F. • 1 review
April 10, 2024
8/10The restaurant is special, 275 years old. Nice to try. Food and service are very acceptable.
Jay ar J. • 1 review
April 8, 2024
10/10Great experience with the Okdest restaurant in the world.
Yana K. • 1 review
April 3, 2024
10/10A charming place with a tasty menu and beautiful atmosphere, Kim here for the history, and love the food. We sat at the ground floor, And Found a tiny Wine Cellar right behind our table.
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Thomas S. • 3 reviews
March 29, 2024
7/10Cool environment, but we have had much better food in Madrid.
John Dan K. • 9 reviews
March 25, 2024
10/10Great meal of roasted suckling pig at Botin.
Yvette S. • 2 reviews
March 4, 2024
9/10We were sitted quickly with a reservation. The service and ambience was great. The white sangria was great, however, the roasted pig portion was small for the price and a bit overrated. It is definitely no match to the Filipino lechon de leche. The grilled sole fish and Russian salad were just ok too. . Overall I gave it 4stars more for the overall “Botin” experience.
Nadine P. • 4 reviews
February 20, 2024
8.5/10Food was good but not great. Too overrated. And I didn’t like the fact that they put a basket with 4 breads on the table without saying they charged 1,85 euros each. And we only had 2. So almost 8 euros for the bread. Not fair.
Peter R. • 1 review
February 5, 2024
9/10Atmospheric as promised. Excellent and friendly service. Decent food. Would go agan!
Michael D. • 2 reviews
January 7, 2024
10/10Wow!!! Amazing!!! Such a great atmosphere. The food was excellent. Great value. Thensuckling pig and baby lamb were awesome. We tried the black Burgos sausage - wonderful cumin flavor. The reporters who can were cherry on top! Great experience. Don’t miss it. We went at 10:30 and left at 12:00. Make reservations. But it was t super crowded when we went.
John Michael R. • 1 review
December 23, 2023
9/10Everything was really good. The staff was very friendly and prepared. It was a nice experience. We got to eat at the tables underground that gave a great atmosphere. The roasted pork was really great!
Susan D. • 1 review
December 24, 2023
8.5/10Friendly and casual, this iconic restaurant in Madrid delivers what it does best. The suckling pig was delicious. Our Christmas lunch was good fun and good food.
David C. • 2 reviews
November 23, 2023
10/10Very nice and interesting place, I would say must go if you are in Madrid… and nice food
See 3 photos
Jennie Z. • 1 review
November 5, 2023
7.5/10The restaurant is beautiful and charming It has the old world charm . We had the two specialties, suckling pig and leg of lamb . The leg of lamb was very good . The pig however left a lot to be desired. Hardly any meat and lacked taste .
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Penyu M. • 5 reviews
October 29, 2023
10/10The Botin restaurant is the perfect place to have a dinner in Madrid. I always visit Botin when I go to Spain. Every small detail shows that someone has thought abou it - the food, the wines, the service, the atmosphere.
Jacqueline S. • 1 review
October 21, 2023
8/10Historic restaurant so pretty cool! The suckling pig was delicious as was the salad. The server was rather humorless and almost rude- definitely felt pressured to turn the table. We were seating immediately, 10:30pm. Was very busy. Live music too.
Marlene D. • 1 review
October 23, 2023
4.5/10The restaurant survives on being oldest in the world! Food was terrible! Other diners in room were in agreement. The sangria and dessert were the only up sides. Ordered baby lam leg… never have had lamb leg that included ribs, liver and fat! Could find nothing to really stick my fork into. Noticed that no one in the entire room ordered the baby suckling pig which is why the place is famous. Really cannot recommend this restaurant at all. I say go and have some sangria a salad and dessert.
See 2 photos
Tripadvisor reviews
12197 Tripadvisor Reviews
About this restaurant
How to get there
Calle de Cuchilleros, 17, 28005 Madrid
Bus: 5, 133, 146, 147 | Metro lines: 1, 3, 5 | Train: C3 - C4Frequently Asked Questions
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