Eugenio Boer Ristorante Bu:r
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MICHELIN Guide selection
MICHELIN Guide's Point Of View
Eugenio Boer offers a 100% Italian menu which focuses on local ingredients, with the aim of showcasing some of Italy’s favourite traditional dishes ...
Read more on the MICHELIN Guide's website
Popular dishes
Aperitivo di benvenuto
Il cervo
Restaurant menu
- Vignarola
- Astice
- “eravamo come pane e burro”
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
ria s. • 1 review
May 16, 2024
10/10Amazing gem. The staff was amazingly sweet and the hostess really knew her food and wine well! I loved her recommendation on wine pairing. Everything tasted so good. I had mostly seafood and the lobster was just the best I’ve ever had. They go out of their way to make the experience amazing! Thank you ☺️ would highly recommend
Andrea F. • 1 review
April 24, 2024
10/10Fantastic creative food - sourced from local producers. We had the chef’s choice degustation menu and every course was special. I will be back!
May Y. • 1 review
April 21, 2024
10/10Brilliant combinations of flavors Innovative with use of ingredients and tastes A great experience with all
See 7 photos
Clark F. • 2 reviews
March 15, 2024
10/10This was a wonderful dining experience, filled with innovative taste combinations and excellent service. Of particular note is we were a mix of vegetarians and partial vegetarians and we took full advantage of the vegetarian tasting menu. Many restaurants of this caliber have difficulty serving vegetarians, but this was above and beyond, and all made with fresh, local ingredients. Highly recommend.
See 4 photos
Anita L. • 3 reviews
December 8, 2023
10/10Inventive food, meticulous preparation and beautiful presentation. Everything from beginning to end was exquisite. This is a destination restaurant no one should miss when visiting Milan.
Valentin Z. • 5 reviews
November 3, 2023
10/10Hidden gem in Milan. Fine dining on high level with perfect service, but with warm family atmosphere. For Milan also good price performance.
Carlene C. • 5 reviews
September 17, 2023
9/10Great service and very unique food. We had deer for the first time and beautiful presentation of the food.
Göran B. • 4 reviews
September 15, 2023
10/10Very nice restaurante and personel
See 5 photos
Yunjae K. • 8 reviews
July 9, 2023
10/10Go. And eat. That’s all I can say
Brian M. • 1 review
June 21, 2023
10/10I found this restaurant on the Michelin guide and I chose it because of the chef presents traditional Italian food with ingredients sourced only from Italy. The food, ambiance, and service rival any restaurant I’ve been too. Will definitely recommend to family in friend in the states. Do not pass this one up!!
Anish P. • 1 review
April 8, 2023
10/10Fully satisfied. Service was excellent. They accommodated our food restrictions in the tasting menu very well. The wine pairings were great and the the tasting menu was extensive. Should be on the michelin guide. Fully deserving of it.
Akina O. • 15 reviews
January 17, 2023
10/10Excellent food and service
Eugenia F. • 1 review
October 6, 2022
10/10Enjoyed the whole experience
Emiliano R. • 27 reviews
September 20, 2022
9.5/10Excellent experience once again. All dishes on the sea tasting menu were of great quality and originality. Great wine list, very well priced for the type of restaurant, Michelin star level in all but the official recognition. Only issue, service was a bit too slow towards the end (and perhaps we could have done with one less entrée) but we were a group of eight and that is not too surprising. Will certainly be back.
Piotr M. • 6 reviews
September 15, 2022
10/10Perfect dinner. I am sure they will have a star next year.
Elise H. • 10 reviews
September 6, 2022
10/10Very friendly staff with beautiful just gorgeous beautiful presentation and so tasty. The Sommelier also understood exactly what I wanted.
Kexin Li • 1 review
August 5, 2022
10/10Wonderful experience! Will come back!
Mikhael A. • 4 reviews
June 19, 2022
10/10Tucked away in Milan, bu:r and it’s big red door piques your interest and entices you to come and join the chef on a journey through Italy. The staff warmly welcomed me in and guided me to my seat where I was told a story of Italian cuisine and the origins of the chef Eugenio Boer. I decided to let the chef choose the items of my tasting menu (the other two options being a list of ‘classics’ and a other seasonal tasting menu). The menu items that I ended up receiving was a mixture of both the seasonal and classics, and it was probably the most creative, delicious, and fulfilling meal I’ve ever enjoyed in my life. The descriptions of each dish which the staff relayed to me were thorough and when asked for more detail the chef himself came to explain in greater detail. The deer in particular was a dish that I was very intimidated by as I had never had raw meat served to me before but it was unexpectedly delicious. My favorite dish by far however was probably the vignarola and white wine. As it was also my birthday, at the end of the tasting the staff and chef came out with a small tart with a candle which was incredibly kind of them and was a perfect way to top off not only my meal but my incredible stay in Milan. I will be recommending bu:r to all friends and family for their trips to Milan and I for one will definitely be returning.
See 5 photos
T.S. W. • 5 reviews
June 18, 2022
8/10Nice food, but taste could be better.
Tetiana L. • 1 review
June 2, 2022
10/10Hight quality !
Tripadvisor reviews
121 Tripadvisor Reviews
About this restaurant
L'arredamento del locale rispecchia lo spirito innovativo e anticonformista dello Chef, esaltando ogni particolare e i dettagli più pregevoli. Gli ambienti sono intimi e molto accoglienti, un equilibrio perfetto tra tradizione e innovazione. L'arredamento è composto da materiali preziosi come il marmo e l'ottone.Il carattere del locale è in perfetta armonia con la cucina. Infatti qui non si parla di piatti, ma di vere e proprie creazioni. Tra i Classici dello chef puoi assaporare “il Piccione” nelle diverse varianti offerte a seconda delle stagioni, la Lepre alla Royale, Il Cervo e la sua storia, l'uovo cotto a bassa temperatura e molte altre preparazioni sorprendenti. Le creazioni sono in costante evoluzione. Qui la creatività è sempre viva. Il ristorante Bu.r si differenzia da tutti gli altri locali: qui si vive un'esperienza sensoriale a 360 gradi. Lo Chef è pronto ad assisterti in qualsiasi momento, infatti è spesso presente in sala tra i commensali. Il menù prevede sia dei percorsi degustazione che l'opzione alla carta. Le proposte culinarie variano anche a seconda della stagionalità dei prodotti.
How to get there
Via Giuseppe Mercalli, 22, 20122 Milano
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