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Il Fiore all'Occhiello
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Popular dishes
Gnocchetto sardo con pesce spada e salsa di scarola alla napoletana
€15
Fettuccina con ragù di anatra ed estratto di rapa rossa
€14
Restaurant menu
- Gnocchetto sardo con pesce spada e salsa di scarola alla napoletana
- €15
- Fettuccina con ragù di anatra ed estratto di rapa rossa
- €14
- Spaghettone con polpo, carciofi e pecorino
- €15
User photos
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Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Tanja v. • 48 reviews
June 22, 2023
10/10A big 10 plus for the food the atmosphere th e cleanness a very good experience
Maura B. • 63 reviews
July 3, 2022
10/10Always nice and unconventionally surprising food and a classy atmosphere. Maybe just a little warm inside today!
Oscar A. • 2 reviews
May 3, 2022
7.5/10Bit narrow menu options but you can't expect much more for a rather small place. The food was good and somewhat artistic. Original. But also the meals felt a bit too scarce, expecially compared to the price. At dinner we got welcomed by the owner with 2 glasses of prosecco, which was highly appreciated and also a little taste of some ricotta mixed up with some pecorino which was ok. The overall experience was quite nice, but with only 30% off, it still felt a little bit too pricey, due to the meagre courses.
Elena T. • 96 reviews
February 14, 2022
5.5/10This was our 4th Valentine's dinner in this restaurant. And the most disappointing. No special menu. A group of 12 people including 3 noisy kids, at the table nearby. Strange ambience for a romantic dinner. No special romantic atmosphere. We came at 8 pm and left at 9 pm as the waiter was also very quick bringing the dishes. "The cherry on the cake" was the dessert. A choclate mouse with forest berries, that included 4! Pieces of blueberries. No joking. We used to like to dine there for Valentines but this time it was, really very dissapointing.
Il Fiore all'Occhiello • Owner
Mi dispiace molto leggere certe cose,specialmente da lei. Mi spiego,"Specialmente da lei" perchè,abbiamo accettato la sua prenotazione(con 50euro di sconto)nonostante la serata e nonostante non si poteva fare da accordi con the fork. Pero',visto il momento,le abbiamo dato la possibilità di mangiare con quello sconto e per lo stesso motivo(pensi) non abbiamo fatto menù a tema,non volevamo obbligare i nostri clienti a spendere 40/50 euro a persona. Il locale di per se è romantico e per quella sera l'abbiamo reso ancor più bello con petali di rose e candeline. Andiamo avanti, la sua unica critica su un nostro piatto e totalmente infondata visto che nel dolce non ci sono mirtilli freschi ma una mousse al cioccolato bianco con crumble di mirtilli (biscotti ai mirtilli) per abbellirlo ancor di più mettiamo dei mirtilli freschi. Infine,nonostante quasi mai ci sono bimbi/ragazzetti qui da noi non saranno mai un problema ne a san valentino ne in qualsiasi altra giornata. Specialmente se sono educati come quella sera
Stephanie M. • 18 reviews
December 4, 2021
10/10Always delicious
Kaya Z • 80 reviews
October 15, 2021
8.5/10Inviting atmosphere, good service. The antipasti we ordered were delicious (tortino di zucca and rolle di baccalà) but primi tonnarelli ajo ojo and fusiline al ragu di triglia were underwhelming due to what felt like lack of seasoning. Cortono patate al forno was bland and came with some burnt pieces so I wouldn’t recommend the dish.
ANNE MARIE M. • 2 reviews
October 7, 2021
10/10I was very pleased with the choices on the menu and the wine list. Service was excellent and I would highly recommend a visit. Price/quality ratio was correct too.
Richard G. • 4 reviews
December 3, 2020
9.5/10Good service good food. Great price
Claudio D. • 19 reviews
September 28, 2020
9/10Wonderful pasta and wine!
Daniele C. • 86 reviews
November 22, 2019
10/10We had an amazing tasting menu: a perfect travel, full of flavour, entirely proposed by the chef. Perfect atmosphere and really friendly staff. Try it!
Maura B. • 63 reviews
February 24, 2019
10/10Very interesting and innovative courses, well presented and delicious. Owner of the business very friendly and professional. We’ll certainly return to taste more
Paolo Pietro A. • 25 reviews
June 11, 2018
10/10Very good restaurant interesting food and friendly service
Roberta G. • 11 reviews
March 3, 2018
8.5/10Ok
Piero m. • 6 reviews
October 22, 2017
8/10Nice setting. Friendly atmosphere. Good food.
- - • 2 reviews
September 19, 2017
10/10Great restaurant, dinner was fantastic. No touristic food but real Italian kitchen.
- - • 1 review
August 17, 2017
10/10Perfect!
Pavol L. • 25 reviews
April 23, 2017
10/10One of the best delicate experience in Rome with the great service. Strongly recommended!
Jeremy K. • 5 reviews
March 21, 2017
8/10The English translation of the menu wasn't very accurate, so we ordered something which turned out quite different. The beef medallions were delicious as were the tempura prawns, but the sword in a crust was bland and not very nice. The glass of prosecco on arrival was much appreciated.
Tripadvisor reviews
700 Tripadvisor Reviews
About this restaurant
VINILI A TAVOLA - Il ristorante Fiore all'Occhiello Bistrot è un locale romano originale e ricercato. Da provare se amate le vecchie canzoni: i piatti vengono serviti su dei... vinili! ESPERIENZA INUSUALE - Che vogliate andare a pranzo con gli amici o a cena con il vostro partner, questa struttura fa al caso vostro: godrete dell'atmosfera rilassante e di sapori particolari. SQUISITEZZE ARTISTICHE - Il fiore all'occhiello del bistrot è proprio la sua cucina: piatti insoliti, presentati con un tocco di creatività. Non perdetevi i dolci, una gioia per la vista e per il palato.
How to get there
Via Costantino, 24, 00145 Roma
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