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Menu 2025 - 1910 Restaurant
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 26, 2025
Type of cuisine
French
All food photos (36)
The taste of 1910
- 3 courses
- €47.5
- (Starter | main | dessert)
- 3 courses
- €51.5
- (Starter | in between | main)
- 4 courses
- €55.5
- (starter |in between | main | dessert)
- 4 courses
- €60.5
- (Starter | in between | in between | main)
- 5 courses
- €65.5
- (Starter | in between | in between | main | dessert)
- 6 courses
- €72.5
- (Starter | in between | in between| main | cheese | dessert)
Starter
- Kingfish
- €18.5
- Cheviche | avocado | cucumber | corn | sweet/sour red onion
- Porkbelly & Eal
- €18.5
- Soy sauce | wasabi | ginger | rice
- Nut Pate
- €17.5
- Brioche | quail egg | raspberrie | Truffle
Hot starters
- Pho Soup
- €17.5
- Chicken | bean sprouts | thai basil | springroll
- Skate wing
- €21.5
- Lovage | cauliflower | king oyster mushroom | hazelnut
- Sweet bread
- €19.5
- Croquette | green asparagus | bell peper
- Broad Bean Falafel
- €17.5
- Couscous | harissa | bell peper | eggplant
Main dishes
- Beef
- €38.5
- Tenderloin | fries | bearnaise | green asparagus
- Veal
- €33.5
- Rib-eye | parsnip | onion compote | veal gravy
- Tuna & King prawn
- €33.5
- Orzo | corn | bell peper | gremolata
- Gnocchi
- €29.5
- Broccoli | green herbs | parmesan cheese | tomberries
Desserts
- Watermelon carpaccio
- €12.5
- Yoghurt | mojito | cantaloupe
- Vinilla & Chocolate
- €12.5
- Tonkabean | almond
- Dessert of the day
- €9.5
- Explained by our staff
- Cheese
- €14.5
- Various cheeses and sides
- Espresso martini
- €12
- The classic cocktail
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