Who is the chef at 20 Eiffel?

At 20 Eiffel, the chef is Chef Pascal Toulza et Mustapha Rednaoui.

What is the average price when eating at 20 Eiffel?

If you plan to eat at 20 Eiffel, the average price should be around €37. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does 20 Eiffel have vegan options on the menu?

Yes, 20 Eiffel has been identified as having vegan options on the menu.

Does 20 Eiffel have vegetarian options on the menu?

Yes, 20 Eiffel has been identified as having vegetarian options on the menu.

Does 20 Eiffel have gluten-free options on the menu?

Absolutely, 20 Eiffel has been identified as having gluten-free options on the menu.

Does 20 Eiffel have dairy-free options on the menu?

Absolutely, 20 Eiffel has been identified as having dairy-free options on the menu.

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Menu 2024 - 20 Eiffel

20 Rue de Monttessuy, 75007, Paris

FrenchAverage price €37

8.6

(2,451 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

September 23, 2024

Chef

Chef Pascal Toulza et Mustapha Rednaoui

Type of cuisine

French

All food photos (267)

+263

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Formule Déjeuner

€26 per guest

Permanent TheFork offer

Menu complet

€37 per guest

Permanent TheFork offer

New Year's Eve menu

€92 per guest

Available from Nov 14 to Jan 01

Menu Enfant

€11 per guest

Entrée

Poêlée de Champignons, Œuf Poché: €12
Pan-fried Mushrooms, Poached Egg
Mousse de Lentilles, Saucisse de Montbéliard et Potimarron: €12
Lentil Mousse, Montbéliard Sausage and Pumpkin
Terrine de Gibier en Croûte Pistachée aux figues: €12
" Game Terrine in a crust with Pistachio and Fig "
Poêlées d'escargots décoquillés au chorizo: €12
Fried snails (peel off shell ) with chorizo

Plat

Poisson suivant l'arrivage: €25
Civet de Cerf, Pommes de Terre Grenaille: €25
Deer stew, new potatoes
Parmentier de Canard confit, Jus de Persil: €25
Duck confit parmentier, parsley juice
Linguines aux Coquillages: €25
Linguine with Shellfish

Dessert

Poire Pochée,Glace à la Rose et Mousse à l'Amande Amère: €12
Poached Pear, Rose Ice Cream and Bitter Almond Mousse
Soufflé aux Cassis: €12
Soufflé with blackcurrant
Chocolat/noisette: €12
Nuts/Chocolate dessert
Assiette de fromages: €12
Plate of Cheeses
Crème Brûlée à la Vanille: €12
Vanilla crème Brulée
Soufflé au grand marnier: €14

Frequently Asked Questions

20 Eiffel

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