Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 7, 2025
Chef
Ema
Type of cuisine
Salentina
All food photos (145)
g
Parmigiana di melanzane
€9
Melanzane fritte in pastella, sugo, mortadella, formaggio filante, e formaggio stagionato.€ 9.00 Porzione
Focaccia di patate con affettati o con cipollata
€5
Affettati: mortadella, cotto e formaggio Cipollata: cipolle, pomodorini, olive nere e capperi
Verdure grigliate
€5
Melanzane e zucchine. € 5.00 Porzione
Fritto mix
€9
polpette crocchette e pittule. € 9.00 Porzione
Primi piatti
Ciceri e Tria
€10
Ceci, Tria (Pasta tipica di grano duro), Pepe, Olio
Maritati o sagne ncannulate con polpette al sugo
€10
Pasta fatta in casa. € 10.00 Porzione.
Secondi piatti
Straccetti di pollo fritti
€12
Panati con farina di mais, formaggio grana e aromi misti.
Polpette al sugo
€8
Polpette di Manzo e Maiale, Formaggio, Pane, Uovo, Prezzemolo, Pepe, Olio , Salsa di Pomodoro.€ 8.00 Porzione
Birra alla spina
.
€0.1
Birra in Lattina
.
€0.1
Birra in Bottiglia
.
€0.1
Cocktail e Distillati
.
€0.1
Bevande
.
€0.1
Frequently Asked Questions
Yes, 73Cento is offering -50% di sconto - TheFork Summer Reserve your table and enjoy your special discount now on TheFork!
At 73Cento, the chef is Ema.
If you plan to eat at 73Cento, the average price should be around €21. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, 73Cento has been identified as having vegan options on the menu.
Yes, 73Cento has been identified as having vegetarian options on the menu.
Absolutely, 73Cento has been identified as having gluten-free options on the menu.
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