Menu 2026 - A la Cloche d'Or
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 26, 2024
Chef
Gérard Laloy
Type of cuisine
French
All food photos (21)
Starter
- Saumon cru à l’aneth et pain grillé
- €10
- Soupe à l'oignon
- €10
- Camembert rôti et ses mouillettes
- €14
Main course
- Entrecôte sauce Béarnaise, frites fraîches
- €22.5
- Aïoli de cabillaud, petits légumes
- €24
- Chaque jour un plat tradition: Bœuf Bourguignon, Agneau de sept heures, Cassoulet...
- €25
Dessert
- Baba au Rhum
- €7
- Perle noire
- €10
- Crème brulée à la vanille
- €7
Drinks
- Bottle of water
- €7
- Half a bottle of water
- €5
- Coffee
- €3
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.