Menu 2025 - A Pastorinha
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Mauro Álison
Type of cuisine
Mediterranean
Menu photos (7)
All food photos (40)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Couvert and Starters
- Bread Basket
- €5.5
- Butter
- €1.6
- Melon with iberian ham
- €5
- Tasted Bread with Butter
- €2.5
- Fresh goat cheese with olive and oregano
- €12
- Sheep cream cheese from azeitão
- €14
- Seafood paté
- €20
- Húmus
- €3
Entradas e Saladas
- Amêijoas à Bulhão Pato
- €29
- Camarão ao Alho
- €26
- Carpaccio de Bacalhau
- €29
- Tártaro de Atum
- €27
- Ceviche de Garoupa
- €24
- Espargos com Presunto Ibérico
- €22
- Salada de Salmão com Maionese de Alcaparras
- €19
- Salada de Tomate com Burrata e Manjericão
- €17
Soup
- Vegetable soup
- €7.5
- Seafood bisque
- €14
- Tomato soup with poached egg
- €12
Desserts
- Desserts and fruits trolley
- €4.5
- Percebes (Dose 250 g)
- €45
- Camarão do Algarve (Dose 250 g)
- €32
- Camarão de Espinho (Dose 250 g)
- €38
- Gambas Cozidas (Dose 250 g)
- €26
- Gambas Tigre Grelhadas (kg)
- €135
- Carabineiros Fritos com Alho e Limão (kg)
- €220
- Lavagante Nacional Grelhado ou Cozido (kg)
- €150
- Lagosta Nacional Grelhada ou Cozida (kg)
- €220
- Cavacos Grelhados ou Cozidos (kg) (sazonal)
- €245
- Bruxinhas (kg) (sazonal)
- €210
- Caranguejo Real do Alasca (kg) (por encomenda)
- Sob Consulta
- Arroz de Marisco (2 Pessoas)
- €76
- Arroz de Carabineiro
- €49
- Caril de Camarão
- €32
Children's Menu
- Children's Menu
- €195
- Vegetable soup, grilled/boiled Day's fish or sirloin steak or spaghetti bolognese, dessert or fruit salad
Fish
- Peixe da Lota (kg)
- Sob Consulta
- Grouper
- €89
- Turbot
- €80
- Grilled open sea bream
- €73
- Sole
- €96
- Grilled open sea bass
- €81
- Red mullet
- €49
- Bochecha de Atum
- €34
- Filetes de Pescada com Arroz de Tomate
- €29
- Bacalhau com Açorda de Grelos
- €32
- Caldeirada de Atum e Outros Peixes da Lota (2 Pessoas)
- €78
Meat
- Beef Fillet
- €36
- Beef Fillet with mushroom sauce
- €36
- Pepper Steak
- €36
- Entrecôte de Vaca
- €42
- Carré de Porco Malhado de Alcobaça (2 Pessoas)
- €68
Vegetarian
- Panache of vegetables
- €24
- Vegetables souffle
- €22
- Caril de Legumes
- €22
Side Dishes and Salads
- Steamed or Sautéed vegetables
- €9
- French fries or chips
- €4.5
- Arroz Branco
- €4.5
- Arroz de Tomate, Grelos ou Alho
- €6.5
- Lettuce salad
- €8
- Tomato salad
- €8
- Mixed salad
- €8
- lettuce, tomatoes, carrots and onion)
Sobremesa
- Carro de Sobremesas (Dose)
- €8.5
- Frutal Tropical
- €8.5
- Fruta da Época
- €6
- Gelado (Bola)
- €6
- Queijo Monte da Vinha
- €18
Menu Infantil
- Menu Infantil
- €30
- Creme de Legumes, Peixe do Dia Grelhado/Cozido OU Tagliatelle à Bolonhesa OU Peito de Frango Grelhado OU Tagliatelle com Molho de Tomate, Doce OU Salada de Frutas. Água Mineral OU Refrigerante
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