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Absolu Vincennes
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Preset menus
MENU
Menu €37.9
Entrée + Plat + Dessert 42.90 €
MENU
Menu €42.9
Entrée + plat ou plat + dessert 37.90 €
à la carte
Last update: June 2024
Chef ZENDIK
Starter
- Soupe de carottes et patates douces, lait de coco, curry et gingembre
- €17
- Chèvre en terrine et poivron mariné, mesclun de salade
- €18
- Sardines de gallice à l’huile d’olive, pain de campagne et fleur de sel
- 9 huîtres de marennes d’oléron, fine de claire n°3, pain de seigle, perles de yuzu
- €19
- Belle assiette de jambon trevelez (serrano 23 mois d’affinage) IGP
- €17
Full menu
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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