What is the average price when eating at Abstinence?

If you plan to eat at Abstinence, the average price should be around €60. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Abstinence?

At Abstinence, the chef is Jess Mbya Mebyame.

Does Abstinence have vegetarian options on the menu?

Yes, Abstinence has been identified as having vegetarian options on the menu.

Does Abstinence have gluten-free options on the menu?

Absolutely, Abstinence has been identified as having gluten-free options on the menu.

Does Abstinence have local food on the menu?

Yes, Abstinence has been identified as having local food on the menu.

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Menu 2025 - Abstinence

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

June 16, 2025

Chef

Jess Mbya Mebyame

Type of cuisine

French

Menu photos (2)

All food photos (30)

To share or not

Beef tartare with bone marrow: €20
Eggs mayo, buckwheat cider: €12
Black truffle and ham croque monsieur: €22
Sea bass crudo: €24
Fried chicken, black garlic mayo: €19
Salmon and avocado salad: €24
Gazpacho Andalou: €14
Creamy burrata with seasonal tomatoes: €16
Brioche bread, shredded beef: €24
Beetroot carpaccio, hazelnut yogurt: €15
Tarama and toasts: €12
Roasted asparagus: €18

Plats

Poultry: €26
Potato mousseline, rich jus
Beef fillet: €42
Pepper sauce with hand-cut fries
Sea bass fillet: €29
Sautéed beets, lemon butter sauce
Thin vegetable tart: €25
Mozzarella
Pates alle vongole: €27

To share

Beef tomahawk: €85
One side dish per person
Lamb shoulder: €90

Sides

Fries: €6
Homemade mashed potatoes: €6
Salad: €6

Desserts

Peach crumble: €13
Crème d'Isigny
Red berries and whipped cream: €15
Chocolate mousse: €14
Red berry pavlova: €16

Lunch menu weekdays

Starter & Main course or Main course & Dessert: €24

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