Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 8, 2025
Chef
Andrea Ribaldone
Type of cuisine
Pizzeria
All food photos (54)
Pizze
Focaccia Mediterranea
€10
Margherita
€10
Pizza Mediterranea
€12
Spianata Piccante
€15
Crudo & Bufala
€16
Pizza Estate verde
€14
Pizza provola e pepe
€14
Pizza San Secondo
€15
Pizza tonno e cipolla
€17
Pizza melanzane e cacioricotta
€16
Dessert
Tiramisù
€10
Gelato di Nostra Produzione
€10
Torta di ricotta e visciole
€10
Antipasti
Fritto VP
€14
Il vitello e il tonno
€16
Prosciutto di parma e mozzarella di bufala
€16
Bites di acciughe
€18
Insalata di mare,sedano croccante e yuzu
€18
Panzanella vegetale
€15
King toast
€15
Contorni
Patate Arrosto
€9
Composizione di Verdure Grigliate
€9
Verdure a Foglia di Stagione stracciate in tegame
€9
Secondi
Polpo affogato alla luciana
€21
Melanzane all'italiana
€15
Insalate
Insalata 7
€9
Insalata 10
€11
Insalata 14
€15
Primi
cavatelli alla crudaiola
€15
Lasagna al ragù di verdure
€15
Frequently Asked Questions
If you plan to eat at Acquaviva , the average price should be around €36. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Acquaviva is offering 30% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
At Acquaviva , the chef is Andrea Ribaldone.
Yes, Acquaviva has been identified as having vegan options on the menu.
Yes, Acquaviva has been identified as having vegetarian options on the menu.
Absolutely, Acquaviva has been identified as having gluten-free options on the menu.
Absolutely, Acquaviva has been identified as having organic food options on the menu.
Absolutely, Acquaviva has been identified as having dairy-free options on the menu.
Yes, Acquaviva has been identified as having local food on the menu.
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