What is the average price when eating at Adega do Santos?

If you plan to eat at Adega do Santos, the average price should be around €20. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Adega do Santos?

At Adega do Santos, the chef is Bernardo Santos.

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Menu 2025 - Adega do Santos

Adega do Santos, Rua Cruz de Barro nº2,, 2560, Torres Vedras

PortugueseAverage price €20

9.3

(397 reviews)

See other 49 photos

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Bernardo Santos

Type of cuisine

Portuguese

Menu photos (3)

All food photos (45)

+41

Entradas

Pão: €1
Manteiga: €1
Azeitonas: €1
Pastel de bacalhau: €1
Queijo fresco: €2
Queijo de cabra temperado: €6
Queijo nisa: €7.5
Salada tomate santa rita: €6
Ameijoas à bulhão pato: €22
Ovos com espargos/farinheira: €6

Peixe

Choquinhos à algarvia: €15
Filetes de peixe galo: €17
Jaquinzinhos fritos: €13
Bacalhau broa natas e espinafres: €15
Robalo grelhar (/kg): €50
Lula da costa grelhar (/kg): €50
Choco grelhar (/kg): €40
Linguado grelhar (/kg): €50

Carne

Cabrito assado no forno: €20
Galo de cabidela: €13
Rabo de vitela estufado: €16
Entrecote grelhado: €20
Entrecote c/molho de vinho do porto: €20
Abanicos de porco preto: €16
Tiras de porco preto: €16
Alheira de caça: €12

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