Menu 2026 - Aiguille percée

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

French

Raclette (2 personnes minimum): €35
Assortiment de fromages, pommes de terre, assiette de charcuterie salade & condiments
Fondue savoyarde (2 personnes minimum): €35
Assiette de charcuterie, pains, salade & condiments
Boite chaude: €35
Pommes de terres, assiette de charcuterie, salade & condiments
Tartiflette: €35
Pommes de terres, oignons, lardons, crème, reblochon, persil

For free

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