Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 25, 2024
Chef
Daria Massa
Type of cuisine
Italian
All food photos (225)
+221
Starter
Mantecato tiepido di baccalà, olive nostraline e pinoli
€13
Cannolicchi alla piastra e topinambur
€15
Tartare di salmone affumicato crema di pere abate sfogliatina di grano saraceno
€15
Tartare di Fassona, tuorlo d’ uovo, tartufo nero
€15
Main Course
Tagliolini gamberi rossi di Sicilia e tartufo nero
€15
Gnocchetti di patate calamari pomodori freschi e olive nostraline
€13
Trofie vongole veraci e cavolfiore
€14
Tagliatelle ai funghi porcini
€15
I Ravioli della Nostra tradizione: al ragù o all’ olio e parmigiano
€12
Il pescato del giorno……..
€25
Tagliata di tonno,rosso, cime di rapa e uvetta
€23
Stoccafisso all’ olio nuovo schiacciata di patate bietole pesto d’ olive
€22
Filetto al Pepe verde e patate al rosmarino
€28
Angus, funghi porcini trifolati
€25
Dessert
Tortino al cioccolato home made
€6
Crema di mascarpone, rum scaglie di cioccolato fondente
€7
Zuppa inglese home made
€6
Drinks
Bottle of water
€3
Coffee
€2
Frequently Asked Questions
Yes, Al Solito Posto is offering -50% di sconto - TheFork Festival Reserve your table and enjoy your special discount now on TheFork!
If you plan to eat at Al Solito Posto, the average price should be around €35. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Al Solito Posto, the chef is Daria Massa.
Yes, Al Solito Posto has been identified as having vegetarian options on the menu.
Absolutely, Al Solito Posto has been identified as having gluten-free options on the menu.
Al Solito Posto
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