Menu 2026 - Anjappar Utrecht
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 5, 2023
Chef
Anjappar Executive chef with 25 yrs experience
All food photos (76)
Soups - veg
- Murungakai soup
- €4.75
- Drumsticks, soup base with south indian spices
- Rasam of the day
- €4
- Tamarind soup base with south indian spices
- Tomato soup
- €4.5
- A creamy indulgence packed with the goodness of tomatoes.
- Mulligatawny soup
- €4.75
- A hearty mix of whole spices, coconut milk, turmeric and lentils simmered in a rich stock.
- Hot and sour veg soup
- €4.5
- A delectable hot and sour soup packed with the goodness of assorted vegetables.
- Sweet corn veg soup
- €4.5
- A delicious blend of sweet and spicy flavours prepared from sweet corn and vegetables simmered in a rich vegetable stock.
- Lemon coriander soup
- €4.75
- A healthy filling soup with veg stock, lemon er corriander
Soups - non veg
- Kozhi milagu rasam
- €4.75
- Chicken soup with a blend of indian whole spices
- Nenjelumbu karumilagu rasam
- €5.5
- A perfect remedy for common cold freshly ground spices simmered in wholesome mutton rib bones stock.
- Aatukaal soup(fri/sat/sun)
- €5.5
- Freshly ground spices simmered in wholesome lamb trotters stock.
- Nandu rasam
- €6.5
- A zesty, nutritious stock of crab legs flavoured with aromatic whole spices.
- Sweet corn chicken soup
- €5.5
- A delicious blend of sweet and spicy flavours prepared from sweet corn and vegetables simmered in a rich chicken stock.
- Tom yum soup(chicken/prawn
- €5.5
- A spicy and sour soup recipe from the thai cuisine with chicken / prawn
Appetizers - veg
- 65 - (paneer/brocoli/mushroom/gobi)
- €9.5
- Deep-fried paneer / mushroom / brocoli / cauliflower florets dipped in a spicy_ hot and tangy marinade
- Baby corn pepper onion fry
- €9.5
- Shallow fried babycorn tossed with pepper e* onion
- Chettinadu potato fry
- €8.5
- Shallow fried potato was tossed with southindian spices
- Bajji (urulai/vazhakai/milagai/onion)
- €6
- Deep fried fritten of chosen veggies coated with spiced lentil batter
- Onion pakoda
- €6
- Pakoda are a delicious indian crisp fried snack made with gram flour, spices e* onion
- Pakoda (cashew/paneer)
- €7.5
- Pakoda are a delicious indian crisp fried snack made with gram flour, spices er cashew / paneer
- Medhu vada
- €5.5
- Soft, crispy lentil doughnut shaped fritters
- Keerai vada (fri/sat/sun)
- €6
- A urad dal based deep-fried crispy appetizer with greens
- Sambar vada/rasa vada/thayir vada
- €5.5
- Medhu vada soaked in sambar / rasam / curd
- Paneer finger
- €12
- Deep-fried paneer fingers coated with seasoned batter.
- Manchurian(gobi/mushroom/panneer) dry
- €11
- Stir-fried, battered gobi/panneer/mushroom chunks tossed in a hot and sour manchurian dressing.
- Vegetable samosa
- €5.5
- A fried dish with a savoury filling, such as spiced potatoes, onions and other stuffing
- Bhindi kurkure
- €12
- A spicy, tasty and super crispy fries made with tender ladies finger, gram flour and spices
- North indian veg platter
- €19
- A mix of hariyali paneer tikka, veg sheek, tandoori aloo er bhindi kurkure
- South indian starter veg platter
- €14
- Best combination of 2 bhaji, 2 pakoda, 2 medhu vada, 2 samosa
Appetizers -non veg
- Chicken 65
- €10
- Shallow-fried chicken boneless covered in a fiery red marinade of chilli ginger and garlic.
- 65(prawn/fish)
- €12
- Shallow-fried prawn/fish covered in a fiery red marinade of chill_ginger and garlic.
- 65(kaadai/squid) - (fri/sat/sun) spl
- €19
- Shallow-fried full quail/squid covered in a fiery red marinade of chilli _ginger and garlic.
- Chicken lollypop
- €9
- Shallow-fried chicken wings covered in a fiery red marinade of chilli, ginger and garlic.
- Crab lollypop
- €18
- Crab flavour is combined with crispy bread coating to create a fabulous dish.
- Duck chukka fry
- €21
- Duck cooked with south indian spices
- Dragon chicken
- €14
- Chicken strips marinated,fried and sauteed in spicy and tangy sause
- Chicken finger
- €12
- Deep-fried chicken fillet coated with seasoned batter.
- Aniappar fried chicken(poricha kozhi
- €12
- Shallow-fried chicken pieces tossed in a spicu, red chilli sauce.
- Mutton kola urandai
- €18
- A spicu and delectable mix of seasoned minced mutton balls
- King fish tawa fry
- €19
- Vanjaram fish fry using chettinad masala roasted in tawa
- King fish deep fry
- €19
- Vanjaram fish fry using chettinad masala deep fried
- Nethili fish fry
- €14
- Shallow fried Anchovies (nethili) marinated in a tangy, red pepper and lemon masala.
- Tawa pomfret fry
- €18
- The pomfret marinated with south indian spices and shallow fried in tawa.
- Prawn butterfly
- €14
- Mildly spiced king prawns are coated with bread crumbs and fried.
Tandoori starters - non veg
- Tandoori chicken
- €12
- Tandoor-cooked chicken chunks that are marinated in a yogurt and chilli based masala.
- Tikka chicken/fish
- €18
- Char-grilled chicken/ fish fillets coated in an indulgent soy flavoured marinade that is truly irresistible.
- Chicken garlic kebab
- €18
- Succulent chunks of chicken marinated in a generous amount of garlic and a few seasonings
- Tangdi kebab
- €19
- Fire-grilled chicken drumsticks that are marinated in curd, ginger, garlic and spices to create an amazing starter.
- Spicy wings
- €21
- Chicken wings marinated with spicy masalas er grilled
- Mutton shekh kebab
- €21
- Minced mutton that's mixed e flavored with few aromatic spices et herbs, skewered and grilled
- Tandoori pomfret
- €18
- The pomfret fishes are steeped in a flavourful marinade prepared with a melange of spices and then they are grilled
- Non veg starter platter
- €23
- A mix of chicken tikka, fish tikka, mutton shekh kebab er tandoori chicken
Tandoor starters - veg
- Haryali paneer tikka
- €16.5
- The paneer marinated in a flavorful green marinade and then grilled to perfection
- Paneer garlic kebab
- €17
- The paneer marinated with garlic and then grilled
- Paneer cheese kebab
- €17
- The paneer marinated with indian spicesand topped with cheese and then grilled
- Veg sheekh kebab
- €15
- Cooked mixed vegetable mixture is shaped around the skewers and grilled
- Tandoori aloo
- €14
- Tandoori spiced roasted potatoes
Biryani's
- Veg. basmati biriyani
- €15.5
- Delicious rice preparation made from aromatic basmati rice and grated veggies seasoned with toasted, whole spices.
- Chicken dum biryani
- €17
- Deliciously decadent flavoured dum basmati rice layered with chicken and indian whole spices, cooked in a hand or pot.
- Mutton dum biriyani
- €19
- Deliciously decadent flavoured dum basmati rice layered with mutton and indian whole spices, cooked in a handi or pot.
- Seeraga samba mutton biriyani(fri/sat/sun)
- €19
- The king of all biryanis, slow-cooked aromatic samba rice layered with marinated mutton pieces and a delicate blend of whole spices.
- Chicken hyderabadi biriyani(fri/sat/sun)
- €19
- Chicken cubes. cooked. basmati rice. cilantro. mint. spices.
- Spl fish biriyani
- €23
- A unique blend of spicy, fish and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl prawn biriyani
- €21
- A unique blend of spicy, shrimp and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl poricha kozhi biriyani
- €21
- A unique blend of spicy, fried chicken and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl chicken 65 biriyani
- €18
- A unique blend of spicu, chicken 65 and basmati rice slow-cooked to enhance the flavours of freshlu ground spices.
- Spl mutton kola biryani
- €21
- A unique blend of spicy, mutton kola and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl egg masala biriyani
- €18
- A unique blend of spicy, eggg and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl naatu kozhi biriyani
- €21
- Country chicken. cooked. basmati. cilantro. mint. spices.
- Spl butter chicken biriyani
- €21
- A unique combination of biryani with the butter chicken masala
Thali's
- South indian vegetarian meals (vegan possible)
- €17
- Chettinad flavour anjappar meals.The meal comes with items:-white rice, poori/chapathi, kuruma, paruppu podi ghee, poriyal, keerai, kootu, sambar, kara kozhambu, rasam, sweet, butter milk, appalam, pickle
- Chicken meals
- €19
- Chettinad flavour anjappar cheiken meals. White rice, poor/cha pathi, chiken kulambu, chettinadu chicken masala, chicken 65, poriyal, keerai,kootu, rasam, sweet, butter milk, pickle
- Mutton meals
- €21
- Chettinad flavour anjappar mutton meals. White rice,poori/chapathi, mutton kulambu , poriyal, chettinadu mutton masala, kola vadai, keerai,kootu, poriya, keerai, rasam, sweet, butter milk, pickle
- Fish meals
- €21
- Chettinad flavour anjappar fish meals white rice, poori/chapathi,meen kulambu, nethili fry, poriyal, keerai,kootu, rasam, sweet, butter milk, pickle
- Egg meals
- €17
- Chettinad flavour anjappar egg meals.white rice,, parotta, egg masala, podimas, poriyal, keerai,kootu, kara kozhambu, rasam, sweet, butter milk, pickle
- Anjappar virundhu meals
- €29
- Chettinad flavour anjappar meals. the meal comes with items:soup, plain brigani, white rice, poori/chapathi, chicken 65, mutton kulambu, fish kulambu, poriyal, keerai, kootu, rasam, sweet, butter milk, pickle
Rice special
- Curd rice
- €6
- Soft cooked mushy rice is simply mixed with curd (indian yogurt) and salt et then finished off with a tempering
- Basmati rice
- €3
- Perfectly steamed basmati rice to accompany with any gravy, veg or non-veg.
- Boiled rice
- €3
- Perfectly steamed boiled rice to accompany with any gravy, veg or non-veg.
- Ghee rice
- €5.5
- Indulgent and flavourful, rice cooked with a comforting dousing of clarified butter.
- Jeera rice
- €5.5
- Aromatic rice cooked in a tempering of cumin and whole spices.
- Kashmiri pulao
- €11
- A kashmiri delight; a rich and healthy mix of roasted dry fruits and aromatic rice.
From the wok
- Veg fried rice / fried noodles
- €10
- A sarisfying combination of stir-fried vegetables, and rice/noodles with a tinge of vinegar.
- Egg fried rice / fried noodles
- €10
- A satisfying combination of stir fried vegetables, egg and rice/noodles with a tinge of vinegar.
- Chicken fried rice / fried noodles
- €12
- A satisfying combination of stir_fried vegetables, chicken and rice/noodles with a tinge of vinegar.
- Prawn fried rice / fried noodles
- €12
- A satisfying combination of stir-fried vegetables, prawn and rice/noodles with a tinge of vinegar.
- Paneer schezwan fried rice/noodles
- €12.5
- A spicy indo-chinese intermix of paneer, vegetables and rice/noodles tossed in schezwan sauce that adds a unique peppery flavour to the dish.
- Chicken schezwan fried rice/noodles
- €12.5
- A slightly spicy dish made bu tossing chicken chunks and rice/noodles in a garlic and chilli flavoured schezwan sauce.
- Mix fried rice/noodles
- €15
- A satisfuing combination of stir fried vegetables, egg,chicken, prawn, mutton rice/noodles with a tinge of vinegar.
Poultry curry
- Spl anjappar chicken masala(gravy/dry)
- €17
- Boneless tender pieces of chicken marinated in chefs handmade masalas,cashew and roasted to taste
- Palli palayam chicken
- €17
- Chicken. sauteed. chefs special sauce. spices.
- Pepper chicken masala(gravy/dry)
- €17
- Boneless tender pieces of chicken marinated in chefs handmade masalas, cashew and roasted to taste
- Chettinad chicken roast/ masala
- €17
- Cooked with fragrant spices, this semi-dry chicken preparation perfectly combines juicy chicken morsels with the aroma of whole spices for an amazing mouthfeel.
- Pichupotta kozhi varuval
- €17
- Shreded chicken cooked with the southindian spices er masalas
- Chicken kuruma
- €17
- Chicken cooked with coconut and the addition of yogurt, onion, tomatoes, spices, nuts and seeds
- Chettinad kaadai masala/roast (fri/sat/sun)
- €17
- Quail cooked with chettinadu spicy masalas
- Turkey chettinad masala/roast (fri/sat/sun)
- €21
- Turkey cooked with chettinadu spicy masalas
- Butter chicken masala
- €17
- A decadently creamy dish prepared with chicken chunks dunked in a hearty masala of tomatoes, onions and mild Indian spices.
- Chicken tikka masala
- €17
- Traditional chicken masala with a twist of smoked chicken chunks cooked in flavoursome tomato and onion relish.
- Kadai chicken masala (fri/sat/sun)
- €17
- Wholesome chicken cooked with onions,tomatoes and a freshly ground whole spices simmered to a flavourful, thick consistency
- Palak chicken
- €17
- Chicken cooked together with fresh spinach and spices.
- Chilly/garlic/ginger- chicken(gravy/dry)
- €17
- Piquantly spiced chicken chunks dunked in a spicy, chilli/ginger/garlic infused gravy.
- Dragon chicken dry
- €17
- Thin long strips of chicken breast are marinated et then deep fried. It is then tossed with cashew, viggies et yummy sauces
- Chicken manchurian gravy/dry
- €17
- A popular indo-chinese dish made by cooking seasoned minced chicken balls in a gingery sauce.
- Schezwan chicken
- €17
- Flavourful dish made by tossing chicken in spicy, sour, hot er tongue tickling schezwan sauce
Mutton curry
- Mutton shukka varuval
- €19
- Boneless tender pieces of mutton marinated in chefs handmade masalas,cashew and roasted to taste
- Mutton masala
- €20
- A delightfully flavor-packed dish of mouthwatering mutton masala - perfect to satisfy your cravings
- Mutton kidney/brain/liver roast/masala (fri/sat/sun)
- €19
- Perfectly stir-fried mutton kidney/brain/liver chunks covered in a lip-smacking onion masala
- Mutton nalli fry/masala
- €19
- Mutton bone marrow was cooked with chettinadu spicy masalas
- Mutton uppu kari
- €19
- Salted mutton stir fried with the chillies impart a smoky flavour to the stir fry
- Mutton paya (fri/sat/sun)
- €22
- A traditional delicacy of lamb trotters laden with flavours of whole spices, cooked in a semi-dry onion-tomato relish.
- Nenjelumbu chops
- €20
- Mutton chest pieces are cooked with the southindian spices
Sea food curry
- Fish curry
- €19
- Tangy and tasty fish cooked in a tamarind flavoured curry.
- Fish poriyal
- €19
- Boneless fish cooked with south Indian spices
- Crab chettinad roast/masalas
- €22
- Crab simmered in spicy, rich er thick masala mix of whole spices and a light coconut essence.
- Red snepper fish curry (fri/sat/sun)
- €21
- Tangy and tasty red snepper fish cooked in a tamarind flavoured curry.
- Prawn gravy/dry
- €21
- Prawns cooked in a spicy roast masala made with loads of onions and tomato.
- Chilly fish
- €20
- Stir-fried fish fillets dressed in a tangy marinade tossed in spicy,red chilli sause
- Ginger prawn
- €21
- A tangy and spicy prawn delicacy with overtones of ginger cooked in a thick and flavoursome gravy.
- Garlic prawn
- €21
- A savoury delight, prawns cooked in a zesty mix of garlic, pepper and lemon juice blended into a flavoursome gravy.
- Prawn pepper onion
- €21
- Sauteed prawn topped with a savoury pureed vegetable sauce garnished with onions and pepper
- Lemon fish
- €20
- Fish fillets marinated in lemon juice, sauteed and drizzled with sweet lemon-butter sauce
Egg specialities
- Egg thokku masala
- €9
- Richly flavoured egg curry in a tomato-onion base.
- Egg pepper fry
- €7
- Stir-frying the boiled eggs in simple tempering and seasoning with simple dry spices is egg fry.
- Egg omlete cheese/masala
- €7
- Eggs cooked in a skillet and topped with green chillies and onions.
- Egg podimas
- €7
- Scrambled eggs with a light spice shower topped with onions.
- Bulls eye
- €5
- Half fried egg with yolk in the center
- Fried egg
- €6
- Eggs cooked by frying them in a pan
- Karandi omlette
- €7
- Scrambled eggs boiled in ladder and added termaric powder and spl masala for aromo
- Kalaki
- €7
- Soft scrambled eggs with a south Indian masala
Vegetarian curry
- Chettinad vegetable kuruma
- €11.5
- Stew of assorted veggies simmered in a thick spicy coconut based gravy
- Poondu kuzhambu
- €13
- Piquantly spiced garlic gizzard cooked with flavours of tamarind in an onion-tomato relish
- Ennai kathirikkai kulambu
- €13
- Tangy recipe made with eggplant / brinjal cooked in a special tangy masala base
- Mix veg curry
- €11.5
- Assorted vegetables cooked in traditional onion tomato gravy seasoned with indian spices
- Panneer butter masala
- €14
- A creamy indulgence of soft Indian cottage chese cubes cooked with undertones of whole spices in a tomato and onion based gravu.
- Kadai paneer
- €14
- Wholesome Indian cottage chese cooked with onions tomatoes and a freshly ground whole spices simmered to a flavourful, thick consistency
- Palak paneer
- €14
- A combination of indian cottage cheese and spinach cooked with aromatic indian spices
- Mushroom masala
- €14
- Spicy and succulent, mushrooms merged with indian spices in a rich, onion-tomato sauce.
- Aloo gobi masala
- €13
- Simply delicious cauliflower and potatoes stir fry done home-style.
Vegetarian curry
- Baigan bartha
- €15
- A curry made from marinated and grilled eggplant/brinjal cooked with onion tomato and selected indian spices
- Aloo pepper masala
- €14
- Aloo pepper masala
- Bhindi masala
- €14
- Succulent okra merged with indian spices in a rich, onion-tomato sauce.
- Dal butter fry
- €14
- Lentil cooked with ginger, garlic, onion, tomatos and seasoned with aromatic Indian spices
- Veg manchurian dry/semi gravy
- €13.5
- Stir-fried, battered vegetable chunks tossed in a hot and sour manchurian dressing
- Manchurian gobi/broccoli/paneer dry/semi-gravy
- €13.5
- Stir-fried, battered cauliflower/brocoli/indian cottage cheese chunks tossed in a hot and sour manchurian dressing.
- Chilly gobi/paneer dry/semi-gravy
- €13.5
- Stir-fried vegetables fillets dressed in a tangy marinade tossed in spicy, red chilli sause
- Veg kofta curry
- €14
- Mashed vegetables with raisins and cashew nuts mixed ball deep fried and served with a cream
- Channa masala
- €14
- A chicpeas indian curry in a onion tamota based gravy
House special
- Chettinad non veg sizzlers
- €24
- Chicken cooked in a chettinadu stule and servedon a hot plate
- Chettinad veg sizzlers
- €22
- Mix vegetablescooked in a chettinadu style and served on a hot plate
Tandoori bread's
- Naan - plain
- €3.5
- Indian bread made out of self raising flour cooked in traditional tandoori clay oven
- Naan - butter
- €4
- Indian bread made out of self raising flour cooked in traditional tandoori clay oven
- Naan - cheese/garlic
- €4.5
- Indian bread made out of self raising flour cooked in traditional tandoori clay oven
- Peshwara naan
- €4.5
- A soft leavened bread filled with desiccated coconut, sultanas (or raisins), and almonds
- Tandoori roti - plain
- €3.5
- A whole meal flour Indian bread cooked in traditonal tandoori clay oven
- Tandoori roti - butter
- €4
- A whole meal flour Indian bread cooked in traditonal tandoori clay oven with butter
- Tandoori roti - cheese/methi
- €4.5
- A whole meal flour indian bread cooked in tradiitonal tandoori clay oven with cheese / methi
- Tandoori wheat parotta
- €3.5
- A crispy flatbread smothered with oil on both sides cooked in traditonal tandoori clay oven
South indian bread's
- Veg kothu parotta
- €10
- Scramble of paratha shredded into bite-sized pieces and stir fried along with one of veg sprinkled with south indian spices.
- Chicken kothu parotta
- €14
- Scramble of paratha shredded into bite-sized pieces and stir-fried along with chicken sprinkled with south indian spices.
- Egg kothu parotta
- €12
- Scramble of paratha shredded into bite-sized pieces and stir-fried along with egg sprinkled with south indian spices.
- Mutton kothu parotta
- €15
- Scramble of paratha shredded into bite-sized pieces and stir fried along with mutton sprinkled with south indian spices.
- Chicken salna parotta (2 pcs)
- €10
- 2 pcs of kerala parotta served with south indian chicken curry
- Ceylon mutton parotta
- €15
- A mix of seasoned minced mutton other spices tightly packed between two rotis and sealed, cooked on both sides with a light dousing of oil.
- Ceylon chicken parotta
- €14
- A mix of seasoned minced chicken other spices rightly packed berween two rotis and sealed, cooked on both sides with a light dousing of oil.
- Ceylon egg parotta
- €12
- A mix of seasoned minced egg other spices tightly packed between two rotis and sealed, cooked on both sides with a light dousing of oil.
- Chilly parotta
- €10
- Marinated flaky parottas deep fried of onions, caspicum and spices.
- Kerala parotta(1 pc)
- €3.5
- A flaky, layered bread made of refined wheat flour
- Virudhunagar poricha parotta
- €4.5
- A super flaky, crispy, lightly sweet and delicious deep fried south indian bread
- Ceylon veechu parotta
- €4
- A crispy, layered flatbread folded into a pocket and fried on tawa.
Quick lunch combo
- Parotta veg curry combo
- €12
- 2 pcs of kerala parotta served with south indian veg curry
- Parotta chicken curry combo
- €14
- 2 pcs of kerala parotta served with south indian chicken curry
- Parotta mutton curry combo
- €16
- 2 pcs of kerala parotta served with south indian mutton curry
- Chappathi veg curry combo
- €12
- 2 pcs of south indian bread served with south indian veg curry
- Chappathi chicken curry combo
- €16
- 2 pcs of south indian bread served with south indian chicken curry
- Dosa veg curry combo
- €12
- 2 pcs of kal dosa served with south indian veg curry
- Dosa chicken curry combo
- €14
- 2 pcs of kal dosa served with south indian chicken curry
- Dosa mutton curry combo
- €16
- 2 pcs of kal dosa served with south indian mutton curry
- Idiyappam mutton curry combo
- €15
- 2 pcs of idiyappam served with south indian mutton curry
- Idiyappam fish curry combo
- €15
- 2 pcs of idiyappam served with south indian fish curry
- Idiyappam prawn curry combo
- €16
- 2 pcs of Idiyappam served with south indian prawn curry
- Appam egg curry combo
- €13
- 2 pcs of appam served with south indian egg curry
- Appam chicken curry combo
- €14
- 2 pcs of appam served with south indian chicken curry
- Appam fish curry combo
- €15
- 2pcs of appam served with south indian fish curry
- Appam prawn curry combo
- €16
- 2 pcs of appam served with south indian prawn curry
Dosa
- Kal dosa
- €8.5
- Soft and spongy pancake made from fermented rice batter served with vegetable sambar e variety of chutneys
- Plain dosa
- €7.5
- Crispy pancake made from fermented rice batter served with vegetable sambar @ variety of chutneys
- Ghee dosa
- €8
- A crispy dosa gently spread with clarified butter served with vegetable sambar @ variety of chutneys
- Ghee masala dosa
- €8.5
- A crispy dosa gently spread with clarified butter filled with masala served with vegetable sambar variety of chutneys
- Spl ghee podi dosa
- €9
- A crispy dosa gently spread with clarified butter special south indian spices served with vegetable sambar et variety of chutneys
- Ghee podi masala dosa
- €10
- A crispy dosa gently spread with clarified butter filled with masala/special south indian spices with vegetable sambar @ variety of chutneys
- Masala dosa
- €8
- A crispy dosa filled with masala/special south indian spices served with vegetable sambar e variety of chutneys
- Onion dosa
- €8.5
- A crispy dosa filled with onion served with vegetable sambar ervariety of chutneys
- Rava dosa
- €8.5
- Crispy pancake made from semolina batter served with vegetable sambar ervariety of chutneys
- Rava masala dosa
- €9
- Crispy pancake made from semolina batter served with vegetable sambar er variety of chutneys
- Onion rava dosa
- €9.5
- Crispy pancake made from semolina batter served with vegetable sambar ervariety of chutneys
- Onion rava masala dosa
- €10
- Crispy pancake made from semolina batter served with vegetable sambar e variety of chutneys
- Egg dosa
- €8.5
- Eggs cracked open on dosa and topped with grated veggies.
- Mutton dosas
- €12
- A wholesome dosa stuffed with minced mutton tempered with spices.
- Chicken dosa
- €10
- A wholesome dosa stuffed with minced chicken tempered with spices.
- Madurai spl kari dosa
- €14
- A wholesome dosa stuffed with madurai special spices and mutton tempered with spices.
Uthappam's
- Uthappam
- €7.5
- Soft and spongy pancake made from fermented rice batter served various topping options
- Uthappam - onion/tomato/tomato onoin/chilli onion
- €8.5
- Soft and spongy pancake made from fermented rice batter served various topping options
- Uthappam cheese chilli
- €9
- Soft and spongy pancake made from fermented rice batter served various topping options
- Ghee podi chinna vengayam uthappam
- €9.5
- Uthappam sprinkled with special indian spices and small onions
Steam zone
- Idly (2 pcs)
- €6
- Soft and spongy steamed rice cakes made of fermanted rice elentil batter served with sambar and variety of chutney
- Ghee podi idly
- €8.5
- A idly dipped in special indian spices and clarified butter served with sambar and variety of chutney
- Kaima idly
- €9
- Cubed and fried idlies are tossed with southindian spices
- Chilli idly
- €7.5
- Cubed and fried idlis are tossed with chinese sauces
- Mutton salna idiy
- €12
- 2 pcs of idly served with south indian mutton curry
- Chicken salna idly
- €10
- 2 pcs of idly served with south indian chicken curry
- Idly fish curry
- €12
- 2 pcs of idly served with south indian fish curry
- Sambar/rasam/thayir idly
- €8
- 2 pcs of idly dipped in sambar/rasam/yoghurt
- Kuzhi paniyaram
- €6
- Ball shaped dumblings made with fermaned rice and lentil batter served with variety of chutney
- Idiyappam (3 pcs)
- €8.5
- Rice flour pressed into noodles, woven into a flat disc-likr shape and steamed
- Appam (2 pcs)
- €8.5
- Bowl sharped pancake made from a batter of rice flour and coconut milk
Beverages
- Kumbakonam degree coffee
- €3.5
- Mumbai masala chai
- €3.5
- Lemon tea / green tea
- €3.5
- Black tea
- €3
- Lassi - sweet/salt
- €4.5
- Mago lassi
- €5
- Butter milk
- €3.5
- Rose milk
- €4
- Nannari sharbath
- €4
- Jigarthanda
- €7
- Ponnamaravathi spl sherbath
- €5
- Kulukki sherbath
- €5
Kids zone
- Chocolate dosa
- €8.5
- A crispy dosa gently spread with chocolate cream served with vegetable sambar e variety of chutneys
- Cheese dosa
- €8.5
- A crispy dosa gently spread with cheese served with vegetable sambar e variety of chutneys
- Banana crystal sugar appam
- €8.5
- Bowl shaped pancake made from a batter of rice flour, coconut milk topped with banana et sugar
- Chicken nuggets
- €4
- A small piece of deboned chicken meat that is breaded or battered, then deep-fried
- French fries
- €3
- Thin strips of deep-fried potato topped with pepper et salt
- Fish finger
- €4
- Deep-fried fish fingers coated with seasoned batter.
- Veg spring roll
- €6
- Deep-fried, crunchy mini rolls with seasoned vegetable stuffing.
Dessert
- Gulab jamun
- €4
- Soft, spongy and delicious indian dessert served with a generous helping of sugar syrup.
- Gulab jamun with choice of ice cream
- €5.5
- Gulab jamun served with choice of ice cream
- Rasagula
- €5
- Syrupy dessert made from bail-shaped dumplings of Indian cottage cheese and semolina dough, cooked in light sugar syrup made of sugar.
- Spl kesari
- €4.5
- Dessert made from semolina, ghee, saffron, nuts and sugar
- Payasam of the day
- €4.5
- Dessert made of milk and sugar
- Gajar ka halwa
- €4.5
- Indian pudding made with fresh carrot, milk, sugar, butter and nuts
- Dry fruit halwa
- €7
- Sweet made from figs, dates, pistachios, almonds, cashew nuts and walnuts
- Rasamalai
- €7
- A creamy and milky syrup that consist of chenna (cottage cheese) balls. the syrup is purely made from milk, sugar, cream
- Falooda
- €5.5
- A refreshing dessert that consists of thin falooda noodles, cut fruits er Ice creams
- Falooda with ice cream
- €6.5
- A refreshing dessert that consists of thin falooda noodles, cut fruits er ice creams and added extra ice cream scoop
- Kulfi
- €7
- A traditional indian ice cream
- Kulfi with falooda
- €7
- Kulfi served with falooda
- Ice cream(vanilla/strawberry/mango/chocolate)
- €4.5
- Vegan ice cream
- €4.5
- Duet ice cream(combination of 2 ice creams)
- €4.5
- Banana split ice cream
- €5.5
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