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Menu 2025 - Anjappar Utrecht
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Anjappar Executive chef with 25 yrs experience
All food photos (55)
Soups - veg
- Murungakai soup
- €4.75
- Drumsticks, soup base with south indian spices
- Rasam of the day
- €4
- Tamarind soup base with south indian spices
- Tomato soup
- €4.5
- A creamy indulgence packed with the goodness of tomatoes.
- Mulligatawny soup
- €4.75
- A hearty mix of whole spices, coconut milk, turmeric and lentils simmered in a rich stock.
- Hot and sour veg soup
- €4.5
- A delectable hot and sour soup packed with the goodness of assorted vegetables.
- Sweet corn veg soup
- €4.5
- A delicious blend of sweet and spicy flavours prepared from sweet corn and vegetables simmered in a rich vegetable stock.
- Lemon coriander soup
- €4.75
- A healthy filling soup with veg stock, lemon er corriander
Soups - non veg
- Kozhi milagu rasam
- €4.75
- Chicken soup with a blend of indian whole spices
- Nenjelumbu karumilagu rasam
- €5.5
- A perfect remedy for common cold freshly ground spices simmered in wholesome mutton rib bones stock.
- Aatukaal soup(fri/sat/sun)
- €5.5
- Freshly ground spices simmered in wholesome lamb trotters stock.
- Nandu rasam
- €6.5
- A zesty, nutritious stock of crab legs flavoured with aromatic whole spices.
- Sweet corn chicken soup
- €5.5
- A delicious blend of sweet and spicy flavours prepared from sweet corn and vegetables simmered in a rich chicken stock.
- Tom yum soup(chicken/prawn
- €5.5
- A spicy and sour soup recipe from the thai cuisine with chicken / prawn
Appetizers - veg
- 65 - (paneer/brocoli/mushroom/gobi)
- €9.5
- Deep-fried paneer / mushroom / brocoli / cauliflower florets dipped in a spicy_ hot and tangy marinade
- Baby corn pepper onion fry
- €9.5
- Shallow fried babycorn tossed with pepper e* onion
- Chettinadu potato fry
- €8.5
- Shallow fried potato was tossed with southindian spices
- Bajji (urulai/vazhakai/milagai/onion)
- €6
- Deep fried fritten of chosen veggies coated with spiced lentil batter
- Onion pakoda
- €6
- Pakoda are a delicious indian crisp fried snack made with gram flour, spices e* onion
- Pakoda (cashew/paneer)
- €7.5
- Pakoda are a delicious indian crisp fried snack made with gram flour, spices er cashew / paneer
- Medhu vada
- €5.5
- Soft, crispy lentil doughnut shaped fritters
- Keerai vada (fri/sat/sun)
- €6
- A urad dal based deep-fried crispy appetizer with greens
- Sambar vada/rasa vada/thayir vada
- €5.5
- Medhu vada soaked in sambar / rasam / curd
- Paneer finger
- €12
- Deep-fried paneer fingers coated with seasoned batter.
- Manchurian(gobi/mushroom/panneer) dry
- €11
- Stir-fried, battered gobi/panneer/mushroom chunks tossed in a hot and sour manchurian dressing.
- Vegetable samosa
- €5.5
- A fried dish with a savoury filling, such as spiced potatoes, onions and other stuffing
- Bhindi kurkure
- €12
- A spicy, tasty and super crispy fries made with tender ladies finger, gram flour and spices
- North indian veg platter
- €19
- A mix of hariyali paneer tikka, veg sheek, tandoori aloo er bhindi kurkure
- South indian starter veg platter
- €14
- Best combination of 2 bhaji, 2 pakoda, 2 medhu vada, 2 samosa
Appetizers -non veg
- Chicken 65
- €10
- Shallow-fried chicken boneless covered in a fiery red marinade of chilli ginger and garlic.
- 65(prawn/fish)
- €12
- Shallow-fried prawn/fish covered in a fiery red marinade of chill_ginger and garlic.
- 65(kaadai/squid) - (fri/sat/sun) spl
- €19
- Shallow-fried full quail/squid covered in a fiery red marinade of chilli _ginger and garlic.
- Chicken lollypop
- €9
- Shallow-fried chicken wings covered in a fiery red marinade of chilli, ginger and garlic.
- Crab lollypop
- €18
- Crab flavour is combined with crispy bread coating to create a fabulous dish.
- Duck chukka fry
- €21
- Duck cooked with south indian spices
- Dragon chicken
- €14
- Chicken strips marinated,fried and sauteed in spicy and tangy sause
- Chicken finger
- €12
- Deep-fried chicken fillet coated with seasoned batter.
- Aniappar fried chicken(poricha kozhi
- €12
- Shallow-fried chicken pieces tossed in a spicu, red chilli sauce.
- Mutton kola urandai
- €18
- A spicu and delectable mix of seasoned minced mutton balls
- King fish tawa fry
- €19
- Vanjaram fish fry using chettinad masala roasted in tawa
- King fish deep fry
- €19
- Vanjaram fish fry using chettinad masala deep fried
- Nethili fish fry
- €14
- Shallow fried Anchovies (nethili) marinated in a tangy, red pepper and lemon masala.
- Tawa pomfret fry
- €18
- The pomfret marinated with south indian spices and shallow fried in tawa.
- Prawn butterfly
- €14
- Mildly spiced king prawns are coated with bread crumbs and fried.
Tandoori starters - non veg
- Tandoori chicken
- €12
- Tandoor-cooked chicken chunks that are marinated in a yogurt and chilli based masala.
- Tikka chicken/fish
- €18
- Char-grilled chicken/ fish fillets coated in an indulgent soy flavoured marinade that is truly irresistible.
- Chicken garlic kebab
- €18
- Succulent chunks of chicken marinated in a generous amount of garlic and a few seasonings
- Tangdi kebab
- €19
- Fire-grilled chicken drumsticks that are marinated in curd, ginger, garlic and spices to create an amazing starter.
- Spicy wings
- €21
- Chicken wings marinated with spicy masalas er grilled
- Mutton shekh kebab
- €21
- Minced mutton that's mixed e flavored with few aromatic spices et herbs, skewered and grilled
- Tandoori pomfret
- €18
- The pomfret fishes are steeped in a flavourful marinade prepared with a melange of spices and then they are grilled
- Non veg starter platter
- €23
- A mix of chicken tikka, fish tikka, mutton shekh kebab er tandoori chicken
Tandoor starters - veg
- Haryali paneer tikka
- €16.5
- The paneer marinated in a flavorful green marinade and then grilled to perfection
- Paneer garlic kebab
- €17
- The paneer marinated with garlic and then grilled
- Paneer cheese kebab
- €17
- The paneer marinated with indian spicesand topped with cheese and then grilled
- Veg sheekh kebab
- €15
- Cooked mixed vegetable mixture is shaped around the skewers and grilled
- Tandoori aloo
- €14
- Tandoori spiced roasted potatoes
Biryani's
- Veg. basmati biriyani
- €15.5
- Delicious rice preparation made from aromatic basmati rice and grated veggies seasoned with toasted, whole spices.
- Chicken dum biryani
- €17
- Deliciously decadent flavoured dum basmati rice layered with chicken and indian whole spices, cooked in a hand or pot.
- Mutton dum biriyani
- €19
- Deliciously decadent flavoured dum basmati rice layered with mutton and indian whole spices, cooked in a handi or pot.
- Seeraga samba mutton biriyani(fri/sat/sun)
- €19
- The king of all biryanis, slow-cooked aromatic samba rice layered with marinated mutton pieces and a delicate blend of whole spices.
- Chicken hyderabadi biriyani(fri/sat/sun)
- €19
- Chicken cubes. cooked. basmati rice. cilantro. mint. spices.
- Spl fish biriyani
- €23
- A unique blend of spicy, fish and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl prawn biriyani
- €21
- A unique blend of spicy, shrimp and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl poricha kozhi biriyani
- €21
- A unique blend of spicy, fried chicken and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl chicken 65 biriyani
- €18
- A unique blend of spicu, chicken 65 and basmati rice slow-cooked to enhance the flavours of freshlu ground spices.
- Spl mutton kola biryani
- €21
- A unique blend of spicy, mutton kola and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl egg masala biriyani
- €18
- A unique blend of spicy, eggg and basmati rice slow-cooked to enhance the flavours of freshly ground spices.
- Spl naatu kozhi biriyani
- €21
- Country chicken. cooked. basmati. cilantro. mint. spices.
- Spl butter chicken biriyani
- €21
- A unique combination of biryani with the butter chicken masala
Thali's
- South indian vegetarian meals (vegan possible)
- €17
- Chettinad flavour anjappar meals.The meal comes with items:-white rice, poori/chapathi, kuruma, paruppu podi ghee, poriyal, keerai, kootu, sambar, kara kozhambu, rasam, sweet, butter milk, appalam, pickle
- Chicken meals
- €19
- Chettinad flavour anjappar cheiken meals. White rice, poor/cha pathi, chiken kulambu, chettinadu chicken masala, chicken 65, poriyal, keerai,kootu, rasam, sweet, butter milk, pickle
- Mutton meals
- €21
- Chettinad flavour anjappar mutton meals. White rice,poori/chapathi, mutton kulambu , poriyal, chettinadu mutton masala, kola vadai, keerai,kootu, poriya, keerai, rasam, sweet, butter milk, pickle
- Fish meals
- €21
- Chettinad flavour anjappar fish meals white rice, poori/chapathi,meen kulambu, nethili fry, poriyal, keerai,kootu, rasam, sweet, butter milk, pickle
- Egg meals
- €17
- Chettinad flavour anjappar egg meals.white rice,, parotta, egg masala, podimas, poriyal, keerai,kootu, kara kozhambu, rasam, sweet, butter milk, pickle
- Anjappar virundhu meals
- €29
- Chettinad flavour anjappar meals. the meal comes with items:soup, plain brigani, white rice, poori/chapathi, chicken 65, mutton kulambu, fish kulambu, poriyal, keerai, kootu, rasam, sweet, butter milk, pickle
Rice special
- Curd rice
- €6
- Soft cooked mushy rice is simply mixed with curd (indian yogurt) and salt et then finished off with a tempering
- Basmati rice
- €3
- Perfectly steamed basmati rice to accompany with any gravy, veg or non-veg.
- Boiled rice
- €3
- Perfectly steamed boiled rice to accompany with any gravy, veg or non-veg.
- Ghee rice
- €5.5
- Indulgent and flavourful, rice cooked with a comforting dousing of clarified butter.
- Jeera rice
- €5.5
- Aromatic rice cooked in a tempering of cumin and whole spices.
- Kashmiri pulao
- €11
- A kashmiri delight; a rich and healthy mix of roasted dry fruits and aromatic rice.
From the wok
- Veg fried rice / fried noodles
- €10
- A sarisfying combination of stir-fried vegetables, and rice/noodles with a tinge of vinegar.
- Egg fried rice / fried noodles
- €10
- A satisfying combination of stir fried vegetables, egg and rice/noodles with a tinge of vinegar.
- Chicken fried rice / fried noodles
- €12
- A satisfying combination of stir_fried vegetables, chicken and rice/noodles with a tinge of vinegar.
- Prawn fried rice / fried noodles
- €12
- A satisfying combination of stir-fried vegetables, prawn and rice/noodles with a tinge of vinegar.
- Paneer schezwan fried rice/noodles
- €12.5
- A spicy indo-chinese intermix of paneer, vegetables and rice/noodles tossed in schezwan sauce that adds a unique peppery flavour to the dish.
- Chicken schezwan fried rice/noodles
- €12.5
- A slightly spicy dish made bu tossing chicken chunks and rice/noodles in a garlic and chilli flavoured schezwan sauce.
- Mix fried rice/noodles
- €15
- A satisfuing combination of stir fried vegetables, egg,chicken, prawn, mutton rice/noodles with a tinge of vinegar.
Poultry curry
- Spl anjappar chicken masala(gravy/dry)
- €17
- Boneless tender pieces of chicken marinated in chefs handmade masalas,cashew and roasted to taste
- Palli palayam chicken
- €17
- Chicken. sauteed. chefs special sauce. spices.
- Pepper chicken masala(gravy/dry)
- €17
- Boneless tender pieces of chicken marinated in chefs handmade masalas, cashew and roasted to taste
- Chettinad chicken roast/ masala
- €17
- Cooked with fragrant spices, this semi-dry chicken preparation perfectly combines juicy chicken morsels with the aroma of whole spices for an amazing mouthfeel.
- Pichupotta kozhi varuval
- €17
- Shreded chicken cooked with the southindian spices er masalas
- Chicken kuruma
- €17
- Chicken cooked with coconut and the addition of yogurt, onion, tomatoes, spices, nuts and seeds
- Chettinad kaadai masala/roast (fri/sat/sun)
- €17
- Quail cooked with chettinadu spicy masalas
- Turkey chettinad masala/roast (fri/sat/sun)
- €21
- Turkey cooked with chettinadu spicy masalas
- Butter chicken masala
- €17
- A decadently creamy dish prepared with chicken chunks dunked in a hearty masala of tomatoes, onions and mild Indian spices.
- Chicken tikka masala
- €17
- Traditional chicken masala with a twist of smoked chicken chunks cooked in flavoursome tomato and onion relish.
- Kadai chicken masala (fri/sat/sun)
- €17
- Wholesome chicken cooked with onions,tomatoes and a freshly ground whole spices simmered to a flavourful, thick consistency
- Palak chicken
- €17
- Chicken cooked together with fresh spinach and spices.
- Chilly/garlic/ginger- chicken(gravy/dry)
- €17
- Piquantly spiced chicken chunks dunked in a spicy, chilli/ginger/garlic infused gravy.
- Dragon chicken dry
- €17
- Thin long strips of chicken breast are marinated et then deep fried. It is then tossed with cashew, viggies et yummy sauces
- Chicken manchurian gravy/dry
- €17
- A popular indo-chinese dish made by cooking seasoned minced chicken balls in a gingery sauce.
- Schezwan chicken
- €17
- Flavourful dish made by tossing chicken in spicy, sour, hot er tongue tickling schezwan sauce
Mutton curry
- Mutton shukka varuval
- €19
- Boneless tender pieces of mutton marinated in chefs handmade masalas,cashew and roasted to taste
- Mutton masala
- €20
- A delightfully flavor-packed dish of mouthwatering mutton masala - perfect to satisfy your cravings
- Mutton kidney/brain/liver roast/masala (fri/sat/sun)
- €19
- Perfectly stir-fried mutton kidney/brain/liver chunks covered in a lip-smacking onion masala
- Mutton nalli fry/masala
- €19
- Mutton bone marrow was cooked with chettinadu spicy masalas
- Mutton uppu kari
- €19
- Salted mutton stir fried with the chillies impart a smoky flavour to the stir fry
- Mutton paya (fri/sat/sun)
- €22
- A traditional delicacy of lamb trotters laden with flavours of whole spices, cooked in a semi-dry onion-tomato relish.
- Nenjelumbu chops
- €20
- Mutton chest pieces are cooked with the southindian spices
Sea food curry
- Fish curry
- €19
- Tangy and tasty fish cooked in a tamarind flavoured curry.
- Fish poriyal
- €19
- Boneless fish cooked with south Indian spices
- Crab chettinad roast/masalas
- €22
- Crab simmered in spicy, rich er thick masala mix of whole spices and a light coconut essence.
- Red snepper fish curry (fri/sat/sun)
- €21
- Tangy and tasty red snepper fish cooked in a tamarind flavoured curry.
- Prawn gravy/dry
- €21
- Prawns cooked in a spicy roast masala made with loads of onions and tomato.
- Chilly fish
- €20
- Stir-fried fish fillets dressed in a tangy marinade tossed in spicy,red chilli sause
- Ginger prawn
- €21
- A tangy and spicy prawn delicacy with overtones of ginger cooked in a thick and flavoursome gravy.
- Garlic prawn
- €21
- A savoury delight, prawns cooked in a zesty mix of garlic, pepper and lemon juice blended into a flavoursome gravy.
- Prawn pepper onion
- €21
- Sauteed prawn topped with a savoury pureed vegetable sauce garnished with onions and pepper
- Lemon fish
- €20
- Fish fillets marinated in lemon juice, sauteed and drizzled with sweet lemon-butter sauce
Egg specialities
- Egg thokku masala
- €9
- Richly flavoured egg curry in a tomato-onion base.
- Egg pepper fry
- €7
- Stir-frying the boiled eggs in simple tempering and seasoning with simple dry spices is egg fry.
- Egg omlete cheese/masala
- €7
- Eggs cooked in a skillet and topped with green chillies and onions.
- Egg podimas
- €7
- Scrambled eggs with a light spice shower topped with onions.
- Bulls eye
- €5
- Half fried egg with yolk in the center
- Fried egg
- €6
- Eggs cooked by frying them in a pan
- Karandi omlette
- €7
- Scrambled eggs boiled in ladder and added termaric powder and spl masala for aromo
- Kalaki
- €7
- Soft scrambled eggs with a south Indian masala
Vegetarian curry
- Chettinad vegetable kuruma
- €11.5
- Stew of assorted veggies simmered in a thick spicy coconut based gravy
- Poondu kuzhambu
- €13
- Piquantly spiced garlic gizzard cooked with flavours of tamarind in an onion-tomato relish
- Ennai kathirikkai kulambu
- €13
- Tangy recipe made with eggplant / brinjal cooked in a special tangy masala base
- Mix veg curry
- €11.5
- Assorted vegetables cooked in traditional onion tomato gravy seasoned with indian spices
- Panneer butter masala
- €14
- A creamy indulgence of soft Indian cottage chese cubes cooked with undertones of whole spices in a tomato and onion based gravu.
- Kadai paneer
- €14
- Wholesome Indian cottage chese cooked with onions tomatoes and a freshly ground whole spices simmered to a flavourful, thick consistency
- Palak paneer
- €14
- A combination of indian cottage cheese and spinach cooked with aromatic indian spices
- Mushroom masala
- €14
- Spicy and succulent, mushrooms merged with indian spices in a rich, onion-tomato sauce.
- Aloo gobi masala
- €13
- Simply delicious cauliflower and potatoes stir fry done home-style.
Vegetarian curry
- Baigan bartha
- €15
- A curry made from marinated and grilled eggplant/brinjal cooked with onion tomato and selected indian spices
- Aloo pepper masala
- €14
- Aloo pepper masala
- Bhindi masala
- €14
- Succulent okra merged with indian spices in a rich, onion-tomato sauce.
- Dal butter fry
- €14
- Lentil cooked with ginger, garlic, onion, tomatos and seasoned with aromatic Indian spices
- Veg manchurian dry/semi gravy
- €13.5
- Stir-fried, battered vegetable chunks tossed in a hot and sour manchurian dressing
- Manchurian gobi/broccoli/paneer dry/semi-gravy
- €13.5
- Stir-fried, battered cauliflower/brocoli/indian cottage cheese chunks tossed in a hot and sour manchurian dressing.
- Chilly gobi/paneer dry/semi-gravy
- €13.5
- Stir-fried vegetables fillets dressed in a tangy marinade tossed in spicy, red chilli sause
- Veg kofta curry
- €14
- Mashed vegetables with raisins and cashew nuts mixed ball deep fried and served with a cream
- Channa masala
- €14
- A chicpeas indian curry in a onion tamota based gravy
House special
- Chettinad non veg sizzlers
- €24
- Chicken cooked in a chettinadu stule and servedon a hot plate
- Chettinad veg sizzlers
- €22
- Mix vegetablescooked in a chettinadu style and served on a hot plate
Tandoori bread's
- Naan - plain
- €3.5
- Indian bread made out of self raising flour cooked in traditional tandoori clay oven
- Naan - butter
- €4
- Indian bread made out of self raising flour cooked in traditional tandoori clay oven
- Naan - cheese/garlic
- €4.5
- Indian bread made out of self raising flour cooked in traditional tandoori clay oven
- Peshwara naan
- €4.5
- A soft leavened bread filled with desiccated coconut, sultanas (or raisins), and almonds
- Tandoori roti - plain
- €3.5
- A whole meal flour Indian bread cooked in traditonal tandoori clay oven
- Tandoori roti - butter
- €4
- A whole meal flour Indian bread cooked in traditonal tandoori clay oven with butter
- Tandoori roti - cheese/methi
- €4.5
- A whole meal flour indian bread cooked in tradiitonal tandoori clay oven with cheese / methi
- Tandoori wheat parotta
- €3.5
- A crispy flatbread smothered with oil on both sides cooked in traditonal tandoori clay oven
South indian bread's
- Veg kothu parotta
- €10
- Scramble of paratha shredded into bite-sized pieces and stir fried along with one of veg sprinkled with south indian spices.
- Chicken kothu parotta
- €14
- Scramble of paratha shredded into bite-sized pieces and stir-fried along with chicken sprinkled with south indian spices.
- Egg kothu parotta
- €12
- Scramble of paratha shredded into bite-sized pieces and stir-fried along with egg sprinkled with south indian spices.
- Mutton kothu parotta
- €15
- Scramble of paratha shredded into bite-sized pieces and stir fried along with mutton sprinkled with south indian spices.
- Chicken salna parotta (2 pcs)
- €10
- 2 pcs of kerala parotta served with south indian chicken curry
- Ceylon mutton parotta
- €15
- A mix of seasoned minced mutton other spices tightly packed between two rotis and sealed, cooked on both sides with a light dousing of oil.
- Ceylon chicken parotta
- €14
- A mix of seasoned minced chicken other spices rightly packed berween two rotis and sealed, cooked on both sides with a light dousing of oil.
- Ceylon egg parotta
- €12
- A mix of seasoned minced egg other spices tightly packed between two rotis and sealed, cooked on both sides with a light dousing of oil.
- Chilly parotta
- €10
- Marinated flaky parottas deep fried of onions, caspicum and spices.
- Kerala parotta(1 pc)
- €3.5
- A flaky, layered bread made of refined wheat flour
- Virudhunagar poricha parotta
- €4.5
- A super flaky, crispy, lightly sweet and delicious deep fried south indian bread
- Ceylon veechu parotta
- €4
- A crispy, layered flatbread folded into a pocket and fried on tawa.
Quick lunch combo
- Parotta veg curry combo
- €12
- 2 pcs of kerala parotta served with south indian veg curry
- Parotta chicken curry combo
- €14
- 2 pcs of kerala parotta served with south indian chicken curry
- Parotta mutton curry combo
- €16
- 2 pcs of kerala parotta served with south indian mutton curry
- Chappathi veg curry combo
- €12
- 2 pcs of south indian bread served with south indian veg curry
- Chappathi chicken curry combo
- €16
- 2 pcs of south indian bread served with south indian chicken curry
- Dosa veg curry combo
- €12
- 2 pcs of kal dosa served with south indian veg curry
- Dosa chicken curry combo
- €14
- 2 pcs of kal dosa served with south indian chicken curry
- Dosa mutton curry combo
- €16
- 2 pcs of kal dosa served with south indian mutton curry
- Idiyappam mutton curry combo
- €15
- 2 pcs of idiyappam served with south indian mutton curry
- Idiyappam fish curry combo
- €15
- 2 pcs of idiyappam served with south indian fish curry
- Idiyappam prawn curry combo
- €16
- 2 pcs of Idiyappam served with south indian prawn curry
- Appam egg curry combo
- €13
- 2 pcs of appam served with south indian egg curry
- Appam chicken curry combo
- €14
- 2 pcs of appam served with south indian chicken curry
- Appam fish curry combo
- €15
- 2pcs of appam served with south indian fish curry
- Appam prawn curry combo
- €16
- 2 pcs of appam served with south indian prawn curry
Dosa
- Kal dosa
- €8.5
- Soft and spongy pancake made from fermented rice batter served with vegetable sambar e variety of chutneys
- Plain dosa
- €7.5
- Crispy pancake made from fermented rice batter served with vegetable sambar @ variety of chutneys
- Ghee dosa
- €8
- A crispy dosa gently spread with clarified butter served with vegetable sambar @ variety of chutneys
- Ghee masala dosa
- €8.5
- A crispy dosa gently spread with clarified butter filled with masala served with vegetable sambar variety of chutneys
- Spl ghee podi dosa
- €9
- A crispy dosa gently spread with clarified butter special south indian spices served with vegetable sambar et variety of chutneys
- Ghee podi masala dosa
- €10
- A crispy dosa gently spread with clarified butter filled with masala/special south indian spices with vegetable sambar @ variety of chutneys
- Masala dosa
- €8
- A crispy dosa filled with masala/special south indian spices served with vegetable sambar e variety of chutneys
- Onion dosa
- €8.5
- A crispy dosa filled with onion served with vegetable sambar ervariety of chutneys
- Rava dosa
- €8.5
- Crispy pancake made from semolina batter served with vegetable sambar ervariety of chutneys
- Rava masala dosa
- €9
- Crispy pancake made from semolina batter served with vegetable sambar er variety of chutneys
- Onion rava dosa
- €9.5
- Crispy pancake made from semolina batter served with vegetable sambar ervariety of chutneys
- Onion rava masala dosa
- €10
- Crispy pancake made from semolina batter served with vegetable sambar e variety of chutneys
- Egg dosa
- €8.5
- Eggs cracked open on dosa and topped with grated veggies.
- Mutton dosas
- €12
- A wholesome dosa stuffed with minced mutton tempered with spices.
- Chicken dosa
- €10
- A wholesome dosa stuffed with minced chicken tempered with spices.
- Madurai spl kari dosa
- €14
- A wholesome dosa stuffed with madurai special spices and mutton tempered with spices.
Uthappam's
- Uthappam
- €7.5
- Soft and spongy pancake made from fermented rice batter served various topping options
- Uthappam - onion/tomato/tomato onoin/chilli onion
- €8.5
- Soft and spongy pancake made from fermented rice batter served various topping options
- Uthappam cheese chilli
- €9
- Soft and spongy pancake made from fermented rice batter served various topping options
- Ghee podi chinna vengayam uthappam
- €9.5
- Uthappam sprinkled with special indian spices and small onions
Steam zone
- Idly (2 pcs)
- €6
- Soft and spongy steamed rice cakes made of fermanted rice elentil batter served with sambar and variety of chutney
- Ghee podi idly
- €8.5
- A idly dipped in special indian spices and clarified butter served with sambar and variety of chutney
- Kaima idly
- €9
- Cubed and fried idlies are tossed with southindian spices
- Chilli idly
- €7.5
- Cubed and fried idlis are tossed with chinese sauces
- Mutton salna idiy
- €12
- 2 pcs of idly served with south indian mutton curry
- Chicken salna idly
- €10
- 2 pcs of idly served with south indian chicken curry
- Idly fish curry
- €12
- 2 pcs of idly served with south indian fish curry
- Sambar/rasam/thayir idly
- €8
- 2 pcs of idly dipped in sambar/rasam/yoghurt
- Kuzhi paniyaram
- €6
- Ball shaped dumblings made with fermaned rice and lentil batter served with variety of chutney
- Idiyappam (3 pcs)
- €8.5
- Rice flour pressed into noodles, woven into a flat disc-likr shape and steamed
- Appam (2 pcs)
- €8.5
- Bowl sharped pancake made from a batter of rice flour and coconut milk
Beverages
- Kumbakonam degree coffee
- €3.5
- Mumbai masala chai
- €3.5
- Lemon tea / green tea
- €3.5
- Black tea
- €3
- Lassi - sweet/salt
- €4.5
- Mago lassi
- €5
- Butter milk
- €3.5
- Rose milk
- €4
- Nannari sharbath
- €4
- Jigarthanda
- €7
- Ponnamaravathi spl sherbath
- €5
- Kulukki sherbath
- €5
Kids zone
- Chocolate dosa
- €8.5
- A crispy dosa gently spread with chocolate cream served with vegetable sambar e variety of chutneys
- Cheese dosa
- €8.5
- A crispy dosa gently spread with cheese served with vegetable sambar e variety of chutneys
- Banana crystal sugar appam
- €8.5
- Bowl shaped pancake made from a batter of rice flour, coconut milk topped with banana et sugar
- Chicken nuggets
- €4
- A small piece of deboned chicken meat that is breaded or battered, then deep-fried
- French fries
- €3
- Thin strips of deep-fried potato topped with pepper et salt
- Fish finger
- €4
- Deep-fried fish fingers coated with seasoned batter.
- Veg spring roll
- €6
- Deep-fried, crunchy mini rolls with seasoned vegetable stuffing.
Dessert
- Gulab jamun
- €4
- Soft, spongy and delicious indian dessert served with a generous helping of sugar syrup.
- Gulab jamun with choice of ice cream
- €5.5
- Gulab jamun served with choice of ice cream
- Rasagula
- €5
- Syrupy dessert made from bail-shaped dumplings of Indian cottage cheese and semolina dough, cooked in light sugar syrup made of sugar.
- Spl kesari
- €4.5
- Dessert made from semolina, ghee, saffron, nuts and sugar
- Payasam of the day
- €4.5
- Dessert made of milk and sugar
- Gajar ka halwa
- €4.5
- Indian pudding made with fresh carrot, milk, sugar, butter and nuts
- Dry fruit halwa
- €7
- Sweet made from figs, dates, pistachios, almonds, cashew nuts and walnuts
- Rasamalai
- €7
- A creamy and milky syrup that consist of chenna (cottage cheese) balls. the syrup is purely made from milk, sugar, cream
- Falooda
- €5.5
- A refreshing dessert that consists of thin falooda noodles, cut fruits er Ice creams
- Falooda with ice cream
- €6.5
- A refreshing dessert that consists of thin falooda noodles, cut fruits er ice creams and added extra ice cream scoop
- Kulfi
- €7
- A traditional indian ice cream
- Kulfi with falooda
- €7
- Kulfi served with falooda
- Ice cream(vanilla/strawberry/mango/chocolate)
- €4.5
- Vegan ice cream
- €4.5
- Duet ice cream(combination of 2 ice creams)
- €4.5
- Banana split ice cream
- €5.5
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