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Menu 2024 - AnnaVilaas - Utrecht
Vredenburg 34, 3511 BD, Utrecht
IndianAverage price €19
8.4
(53 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 1, 2024
Type of cuisine
Indian
All food photos (9)
+5
South indian dishes
- Steamed idly (2pcs)
- Steamed lentil & rice cake served with south indian sambar & a variety of chutneys.
- Mini dip idly
- Soft & crispy lentil doughnut shaped fritters served with chutney & sambar.
- Methu vada (2pcs)
- Soft & crispy lentil doughnut shaped fritters served with chutney & sambar.
- Sambar vada (2pcs)
- Crispy lentil fritters soaked in south indian flavorful sambar.
- Curd vada
- Lentil fritters soaked in creamy curd & topped with masalas & freshly grated carrots & coriander.
- Saffron curd vada
- Lentil fritters soaked in creamy curd & topped with masalas & freshly grated saffrons.
- Rasa vada
- Mildly spiced & seasoned rasam/soup dipped with black gram fritter, a flavorful combination for a wholesome snack.
- Ghee ven pongal
- Boiled & mashed rice & split green gram tempered with pepper, cumin, garnished with ghee & cashew nuts.
- Poori (2pcs) with potato masala
- Fried fluffy whole wheat bread served with mashed potato curry.
- Mini brunch
- Sweet / mini masala dosa / pongal or kichadi / idly 1 pcs / vada / sambar / chutney / mini coffee
- Ghee podi thattu idly (1 pcs)
- Steamed lentil fluffy rice cake topped with ghee and special spicy lentil powder and accompanied by sambar and variety of chutneys.
- Chana battura
- Spicy curry made with chickpeas, onion, tomatoes, various indian varieties and herbs, served with deep-fried puffed bread.
- Chapathi (2pcs) with onion raitha, salna or kuruma
- Thin & soft whole wheat bread served with spicy gravy & creamy raitha.
- Parotta (2pcs) with onion raitha, salna or kuruma
- Flaky multi layered indian flatbread served with drooling spicy veg gravy & creamy raitha.
- Veg kothu parotta with onion raitha
- Scrambled flatbread, stir fried with onion, tomato, curry leaves & an assortment of aromatic spices & gravy.
- Veg kothu chapathi with onion raitha
- Flaky multi layered indian flatbread served with drooling spicy veg gravy & creamy raitha.
- Day special sweet
- Kesari / payasam / sweet pongal
- Day special snacks
- Flaky multi layered indian flatbread served with drooling variety of chutney.
- Day special fruit vada
Dosa corner
- Plain dosa
- Thin crispy rice & lentil crepe served with south indian sambar & a variety of chutneys.
- Onion dosa
- Thin crispy rice & lentil crepe stuffed with lavish amount of onions, served with sambar & a variety of chutneys.
- Masala dosa
- Thin rice & lentil crepe stuffed with mashed potato & onion curry, served with sambar & a variety of chutneys.
- Ghee dosa
- Crispy rice & lentil crepe topped with a lavish coat of ghee.
- Cheese dosa
- Crispy rice & lentil crepe topped with fresh shredded cheese served sambar & a variety of chutneys.
- Cheese masala dosa
- Thin rice & lentil crepe stuffed with mashed potato & onion curry & topped with shredded cheese.
- Cheese podi onion masala dosa
- Thin rice & lentil crepe stuffed with mashed potato & onion & topped with shredded cheese, added with dal powder.
- Butter dosa
- Crispy rice & lentil crepe with a lavish coating of butter all around served with sambar & a variety of chutneys.
- Butter masala dosa
- Thin rice & lentil crepe stuffed with mashed potato & onion curry & coated with butter.
- Paneer masala dosa
- Crispy rice & lentil crepe stuffed with mashed potato & onion curry & topped with indian cottage cheese.
- Mushroom masala dosa
- Thin rice & lentil crepe stuffed with spiced masala mushroom served with sambar & a variety of chutneys.
- Podi dosa
- Thin crepe of rice and lentils filled with a mixture of ground dry curls with dry peppers, lentils and sesame seeds.
- Ghee podi dosa
- Crispy rice & lentil crepe topped with ghee & dressed with lavishly sprinkled spiced lentil powder on top.
- Ghee masala dosa
- Thin rice & lentil crepe stuffed with mashed potato & onion curry & lavishly coated with ghee.
- Ghee podi onion masala dosa
- Crispy rice & lentil crepe topped with ghee, generous amount of onions & stuffed with mashed potato & onion curry.
- Rava dosa
- Thin crispy crepe made with semolina, rice flour, pepper corns, cumin, ginger, coriander leaves & green chilies
- Onion rava
- Crispy semolina & rice crepe stuffed with lavish amount of onions, served with sambar & a variety of chutneys.
- Rava masala dosa
- Crispy semolina & rice crepe stuffed with mashed potato & onion curry.
- Onion rava masala dosa
- Crispy semolina & rice crepe stuffed with onion & potato masala.
- Paper roast
- Thin crispy rice and lentil crepe served with south indian sambar and a variety of chutneys.
- Plain uttappam
- Thick rice & lentil pancake, served with sambar & a variety of chutneys.
- Butter uttappam
- Thick rice & lentil pancake with butter topping, served with sambar & a variety of chutneys.
- Cheese uttappam
- Thick rice & lentil pancake, served with sambar & a variety of chutneys.
- Onion uttappam
- Thick rice & lentil pancake topped with a lavish sprinkle of finely chopped onions, served with sambar & a variety of chutneys.
- Small onion podi uttappam
- Thick rice & lentil pancake topped with a rich spread of shallots on top.
- Veg curry uttappam
- Thick rice & lentil pancake topped with a spicy well-seasoned vegetable curry on top.
Indian / chinese soups
- Vegetable corn soup
- Exquisitely flavored creamy soup loaded with a variety of fresh vegetables & corn kernels, health enthusiasts' dearie choice.
- Cream of vegetable soup
- Exquisitely flavored creamy soup loaded with a variety of fresh vegetables & kernels, health enthusiasts' dearie choice.
- Cream of mushroom soup
- Exquisitely flavored creamy soup loaded with a variety of fresh vegetables & mushroom kernels, health enthusiasts' dearie choice.
- Day special rasam
- South indian special thin spicy & flavorful soup with tamarind, tomato, black pepper, cumin & a whole lot of other indian spices, an ideal promoter of toxins removal from our body.
Starters
- Paneer 65
- It is a spicy appetizer made with paneer, flour, yogurt, curry leaves and spices.
- Finger paneer
- Lip-smacking crispy, spicy, snack made with long strips of indian cottage cheese, gram flour, yogurt & assorted spices.
- Dragon paneer
- Indo-chinese starter made with indian cottage cheese, corn flour, soy sauce & assorted herbs & spices.
- Gobi 65
- Appetizing crispy deep fried starter made with cauliflower, assorted indian spices, yogurt & herbs.
- Gobi manchurian dry
- Deep fried battered cauliflower florets & a hot corn flour based stocky gravy made with a chinese touch.
- Chilli mushroom
- Indo-chinese starter typically made by tossing fresh mushrooms, assorted veggies in sweet sour & spicy chilli sauce.
- Mushroom pepper fry
- Indian starter typically made by tossing fresh mushrooms, assorted hot pepper in spicy
- Chilli babycorn
- Indo-chinese crispy twist, tossed baby corn, assorted veggies in a sweet & spicy stocky chinese sauce.
- Crispy fried vegetable
- Asian delicacy well battered selection of vegetables & deep fried.
- French fries
- Deep fried strips of selected potatoes, well-seasoned, absolute stunner of a starter.
Meals
- Annavilaas spl south indian meals
- Day special soup / day spl sweet / chapathi or poori with veg sagu / poriyal / kootu / keerai kootu / parruppu / ghee / white rice / sambar / spl.kulambhu / rasam / curd appalam / pickle] large south indian style meal consist of a selection of assorted & delightful dishes, from appetizer to starter,
- North indian meals
- Soup [pulka / dhal fry / veg dry / days spl biriyani / veg curry / raitha / curd rice / day spl sweet / pappad / pickle] elaborate north indian style platter, consist of a delightful dishes, from appetizer to starter, main course to dessert, a complete & nutritional meal.
- Business meal
- [day spl sweet / chapathi or poori with veg sagu / sambar rice / variety rice of the day / curd rice / appalam / poriyal pickle ] ideal indian style refined platter appropriate for business lunches, from appetizer to starter, main course to dessert.
- Day special veg dum briyani
- Basmati rice cooked with a variety of fresh vegetables, aromatic herbs and spices, typically finished in dum style.
- Bisebelabath
- Rice topped with lentils and mixed vegetables.
- Day special variety rice
Salad
- Green salad
- Selected farm fresh vegetables, choice for health enthusiasts.
Rice / noodles
- Steamed plain rice
- Fluffy steamed basmati rice.
- Ghee rice
- Mildly flavored basmati rice with ghee & basic indian spices.
- Jeera rice with day spl. curry and raitha
- Fluffy basmati rice tempered with butter & roasted cumin seeds.
- Vegetable fried rice
- Steamed rice tossed with assorted veggies & seasoning chinese ingredients & sauces.
- Paneer fried rice
- Steamed rice tossed along with tiny cubes of indian cottage cheese, onions, seasoning ingredients.
- Mushroom fried rice
- Steamed rice tossed with fresh white button mushrooms along with seasoning ingredients.
- Ginger & garlic fried rice
- Tossed rice in an aromatic combination of ginger & garlic.
- Onion & mushroom fried rice
- Steamed rice tossed with onion, garlic, mushroom & chinese ingredients & sauces.
- Paneer schezwan fried rice
- Steamed rice tossed with tiny cubes of indian cottage cheese, onions, red chilli paste & soy sauce.
- Mushroom schezwan fried rice
- Steamed rice tossed along with fresh white button mushrooms, red chili paste, soy sauce & seasoning ingredients
- Schezwan veg noodles
- Noodles tossed with assorted veggies, red chilli paste, seasoning ingredients.
- Mushroom manchurian gravy
- Deep fried battered white button mushrooms sautéed in a corn flour based thick gravy.
- Aloo jeera
- Simple yet scrumptious, mildly spicy diced potatoes tossed with hint of asafoetida & cumin seeds.
- Green peas masala
- Delightful curry made with green peas, cashew onion gravy, topped with butter & dressed with coriander leaves.
- Kadai vegetable
- Made with a selection of mixed vegetables, cooked with ground spices & simmered in yummy tomato gravy.
- Dal fry
- Made with lentils, onions, tomatoes, indians herbs & spices including mustard seeds, cumin seeds & turmeric powder.
- Dal tadka
- Yellow lentils tempered with garlic, cumin seeds & tomato.
Kids menu
- Fruit soup vadai
- Pineapple65
- Fresh fruit steam idly
- Chocolate dosa
- Chocolate cheese dosa
- Honey pomegranate dosa
- Banana split chocolate dosa
- White chocolate dry fruit uttapam
- Banana chocolate paratha
- Banana chocolate chapathi
Fresh juice & cold beverages
- Av spl nannari sharbath
- An ancient & traditional cooling drink made using nannari syrup concentrate extracted from nannari roots or sarasparilla added with lime extract, basil seeds, can't get better than this. Nannari roots are renowned for their medicinal properties.
- Rose milk
- A popular indian drink made with milk and rose syrup. A perfect refreshing drink.
- Mango lassi
- Orange
- Apple
- Pomegranate
- Watermelon
- Muskmelon
- Pineapple
- Mango
- Strawberry & mint
- Fresh lime juice
- Lime mint cooler
- Lassi sweet & salt
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AnnaVilaas - Utrecht
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