Menu 2025 - Antica Casina di Caccia
Fully reserved on TheFork
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Gabriele Corrias
Type of cuisine
Umbro
Menu photos (6)
All food photos (41)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
From the water
- Salmon trout, nasturtium, sea fennel
- €36
- Cuttlesh, Smoked aubergine, miso and yogurt
- €38
- Scialatiello pasta, Lobster and cherry tomatoes
- €44
- Croaker sh, bagna cauda, Pak-choi, pink grapefruit
- €40
- Crispy rose meringue wafers, lemon namelaka (silky cream), kumquat sauce
- €18
From the earth and garden
- Scapece zucchini and melba peach in camomile vinaigrette
- €34
- Risotto with three tomatoes and orange
- €28
- Open lasagna with sheep ricotta, summer truffle, mushrooms elixir
- €40
- Celeriac in various consistencies
- €32
- Tasting of tuscan cheeses accompanied by organic honey and fruit mustards
- €30
Entwinments
- Beef tartare with tempura oyster
- €38
- Crispy cinta senese suckling pig
- €38
- Served with tosazu and mole
- AOP square spaghetti, mussels, mullet bottarga and verbena
- €36
- Duck with amerighi gin, foie gras, cardamom-infused carrots, and beetroot
- €40
- Pistachio cream, mango, passion fruit ker
- €18
Antica casina di caccia
- Hare, eggs and chard
- €32
- Semolina dumplings with bison stew and black cherries
- €36
- Lamb sirloin with mustard, roasted pepper and sumac
- €42
- Pinot noir braised beef cheek, vanilla sweet potato
- €40
- La rocciata
- €20
- Puff pastry, vanilla sponge, grand marnier and seasonal fruits
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