Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 16, 2024
Chef
Luca Zambrella
Type of cuisine
Traditional cuisine
All food photos (132)
Antipasti
Baccala mantecato, fava bianca, spinaci e crusco
€12
Tagliere di salumi
€12
Tartare di tonno, teriyaki e porro fritto
€14
Zuppetta di ceci, seppie e pinoli
€12
Primi
Spaghetto del rullo
€12
Mezza manica puttanesca di cetara e gambero rosso
€14
Risotto cacio pepe, gambero rosso e bottarga
€15
Secondi
Frittura di calamari, seppie e gamberi
€14
Tagliata di manzo con canestrato di moliterno e cruschi
€14
Filetto di manzo, salsa all'erba cipollina, patatine al burro salato
€16
Tataki di tonno in crosta di quinoa, verdurine e ponzu du mela verde
€15
Patate al forno o fritte
€3.5
Desserts
Sfoglia mascarpone e caramello
€4
Tiramisu
€4
Frequently Asked Questions
If you plan to eat at Antica Masseria Rullo, the average price should be around €30. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Antica Masseria Rullo, the chef is Luca Zambrella.
Yes, Antica Masseria Rullo is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
Yes, Antica Masseria Rullo has been identified as having vegetarian options on the menu.
Absolutely, Antica Masseria Rullo has been identified as having organic food options on the menu.
Absolutely, Antica Masseria Rullo has been identified as having dairy-free options on the menu.
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