Menu 2026 - Antica Osteria 1 rosso
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 31, 2026
Chef
Anxhel
Type of cuisine
Toscano
Menu photos (10)
All food photos (71)
Antipasti
- Crostini neri dell’osteria
- €8
- Bruschetta al pomodoro
- €7
- Toasted tuscan bread topped with fresh cherry tomatoes, garlic and fresh basil
- Crostini al sugo di chianina
- €9
- Carpaccio di black angus con rucola e scaglie di grana
- €23
- Caprese di bufala
- €15
- Sauté di cozze
- €14
- Gran tagliere dell’osteria (per 2 persone)
- €34
- Tagliere toscano (per 1 persona)
- €18
Primi piatti
- Pici al ragù di chianina
- €16
- Hand-rolled pici pasta with tuscan chianina beef ragù
- Tagliatelle ai funghi porcini
- €17
- Maccheroni al pomodoro
- €11
- Pici alla carbonara
- €15
- Tagliolini al tartufo nero
- €29
- Fine pasta tossed in melted butter and topped with black truffle shavings
- Pappardelle al ragù di cinghiale
- €18
- Spaghetti alle vongole
- €21
Secondi piatti
- Tagliata di pollo rucola e grana
- €22
- Tagliata di manzo rucola e grana
- €25
- Tagliata di manzo con funghi porcini
- €26
- Filetto di manzo al tartufo nero
- €36
- Filetto alla griglia
- €29
- Filetto di branzino all’isolana
- €34
- Sea bass fillets “isolana style” (cherry tomatoes, olivesm potatoes)
Contorni
- Verdure alla griglia
- €7
- Patate arrosto saporite
- €6
- Spinaci saltati con aglio e peperoncino
- €6
- Insalata mista
- €5
Insalatone
- Insalata ceasar
- €15
- Insalata dello chef
- €16
- The antica osteria’s salad made with tuna, cannellini beans, red onion
- Panzanella
- €10
- Traditional bread salad with vine-ripened tomatoes, cucumbers, red onions, and fresh basil, tossed in extra virgin olive oil
- Insalata rucola, pomodorini, grana
- €12
Dolci
- Tiramisù
- €6
- Traditional homemade espresso-soaked ladyfingers with mascarpone cream
- Cheesecake
- €6
- Creamy cheesecake (choice of red fruits / chocolate / caramel topping)
- Panna cotta
- €6
- Silky chilled cream dessert (choice of red fruits / chocolate / caramel topping)
- Cantucci e vin santo
- €6
- Traditional tuscan almond biscuits served with sweet dessert wine for dipping
- Crema catalana
- €6
- Creamy custard with a crisp burnt sugar crust. Similar to crème brulée
Bevande
- Acqua mezzo litro - 0.5l
- €2.5
- Bibite in lattina
- €6
- Birra alla spina media
- €6
- Caffe espresso
- €3
- Caffé macchiato
- €3
- Cappuccino
- €4
- Amari e digestivi
- €5
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.