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MICHELIN
Menu 2025 - Aprudia
Largo del Forno, 16, 64021, Giulianova
MediterraneanAverage price €70
9.5
(165 reviews)
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Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Mediterranean
All food photos (83)
+79
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Menu percorso piccolo Cuciniere (6 portate)
€60 per guestMenu percorso Cuciniere (8 portate)
€80 per guestAntipasto
- Cicale di Mare, tapioca e mandarino tardivo di Ciaculli
- Pomodoro cuore di bue, tagete, aglio nero, zenzero e pane
Portata principale
- Hachis di agnello crudo, morbido di pomodoro conserva, begonia
- Cappelletti anatra e bufala, con brodo di anguria, capesante e agnello
Dessert
- Caramello al rafano, morbido di caprino, mandarino kumquat, cialda al vasabi
- Pesca pura, gelato liquirizia, pralinato nocciola e doppia panna alla curcuma
- Cicoria, rucola genziana e le variabili amare con gelato allo zabaione
Drinks
- Bottle of water
- €2
- Coffee
- €2
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