Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 17, 2024
Chef
Fabrizio Leggiero
Menu photos (4)
+2
All food photos (33)
+29
Antipasti
Catalana di astice
€36
Polpo e Panzanella
€18
Alici croccanti
€14
Crudi
Tartare di Tonno
€16
Tartare di Ricciola
€16
Crudo"Aquamarina"
€23
Primi
Tagliolini, ajo, ojo e branzino
€18
Fettuccelle con gamberi rossi
€22
Paccheri alla Pescatora
€21
Risotto alla crema di Scampi
€24
Secondi
Ricciola alla Cacciatora
€24
Frittura di Paranza
€18
Scottata di Tonno
€23
Pescato del giorno (prezzo per 100 gr)
€7
Dolci
Delizia al Limone
€12
Rocher alla gianduia e lampone
€12
Frequently Asked Questions
At Aquamarina, the chef is Fabrizio Leggiero.
If you plan to eat at Aquamarina, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Aquamarina has been identified as having vegan options on the menu.
Yes, Aquamarina has been identified as having vegetarian options on the menu.
Absolutely, Aquamarina has been identified as having gluten-free options on the menu.
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