Menu 2025 - Aquila Nera
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Alex Bor e laura Raso
Type of cuisine
Piemontese
All food photos (60)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Starter
- Tagliere di affettati misto della Casa
- €15
- Misto di stuzzichini tipici
- €15
- Mix di antipasti caldi
- €15
Main Course
- Panissa all'arboriese
- €12
- Risotto al Gattinara con zabaione di Parmigiano
- €12
- Costata COTE BEEF(800g/1kg) 6 € al hg
- €6
Dessert
- Bunet
- €5.5
- Torta al Gianduiotto
- €5.5
- Panna cotta
- €5.5
Drinks
- Bottle of water
- €2
- Coffee
- €1.2
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