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Here are some alternatives you might enjoy:Liz H. • 3 reviews
April 11, 2022
10/10A hidden gem. The food here is top quality. The staff are always amazing. Friday lunch and Sunday lunch are the best experience. The noise and smoke add to the fragrant meats. Partridge salad. Fois. Aged beef on the bone. Fresh cool cider you tap from floor to ceiling barrels. Step off the highway or runway industrial estate into Pamplona on bull run day. Enjoy.
Hori B. • 3 reviews
March 21, 2022
10/10Special place , the staff very kind and excellent food
Alberto M. • 47 reviews
December 23, 2019
10/10Best assador on Spain
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