Menu 2026 - Au Pied dans l'Plat
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
March 7, 2024
Type of cuisine
French
Menu photos (1)
All food photos (1)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Permanent TheFork offer
Ouverture des portes : 20h30 /!\\
- Acompte
- €30
- Si vous souhaitez régler l'acompte de manière différente ( Virement , chèque etc..) merci de nous contacter .
Starter
- GOURMANDISE DE FOIE GRAS ( dans menu 65 €)
- €65
- Trilogie de légume ( vegan )
Main Course
- Saucisson Lyonnais sauce vigneronne et son écrasé de pomme de terre
- Supreme de volaille sauce forestière et son écrasé de pomme de terre
- filet de colin sauce safranée et son riz parfumé
- plat végétarien sur demande )
Dessert
- fondant au chocolat
- panna cotta coco et son coulis de fruits rouge ( vegan )
Drinks
- Bottle of water
- €7
- Half a bottle of water
- €3.5
- Coffee
- €3
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