Aurevo
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Restaurant menu
- Cappellaccio
- €24
- with vaccinara oxtail, aged balsamic vinegar, pecorino cheese mousse and tarragon oil
- Tagliatella
- €20
- on cream of turnip greens, sautéed turnip tops, Bra sausage and toasted pine nuts
- Gnocchi
- €20
- made with potatoes, porcini mushroom cream, crispy pork cheeck, licorice powder and rosemary oil from Palazzo di Varignana
User photos
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Ylenia Z. • 31 reviews
September 18, 2021
10/10It was the first time that we have been here and we definitely had an AMAZING experience. Starting from the atmosphere, service and staff everything was excellent, impeccable I would say. The food was absolutely amazing, we actually were not expecting such (big) portions, we were a table of 10 and we all were extremely satisfied. The desserts were really good as well. It’s slightly pricy, but absolutely worth it. Highly recommended.
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Elizabeth P. • 18 reviews
July 1, 2019
4.5/10Made reservation on the fork, but when we got to the hotel and restaurant we were informed of a set tasting menu. When we were seated we were quickly told it was all fish no choices and the only option, although we saw other diners with menus order other food. We finally got something else, but still no choice and wine that should be included, we were given no accommodation for. All and all a disaster.
- -. • 1 review
April 27, 2019
10/10Our waiter Anna did an execellent job.
- -. • 3 reviews
July 6, 2016
4/10Our waiter was stressed and forgot our drinks twice. He walked fast and loudly around us and his 3 other tables. The cesar salat was not so exiting, but the bolognese was perfect. Plus for the view, it is a beautiful place.
Tripadvisor reviews
91 Tripadvisor Reviews
About this restaurant
How to get there
Via Ca' Masino, 611A, 40024 Castel San Pietro Terme
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