Menu 2026 - Aux Produits du Sud-Ouest
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 1, 2026
Type of cuisine
French Southwest
All food photos (21)
Starter
- Foie gras de canard mi-cuit
- €18
- Salade aux gésiers confits
- €10
- Assortiment de charcuterie
- €15
- Soupe à l’oignon gratinée
- €7.5
Main course
- Cassoulet au confit de canard
- €26
- Magret de canard entier grillé
- €24
- sauce au choix: miel, orange, bordelaise, poivre.
- confit de canard
- €22
- Entrecôte de Boeuf
- €26
Dessert
- Coupe glacée D'Artagnan
- €8
- Creme Brulée
- €8
Grandes Salades
- Salade du Sud Ouest
- €22
- avec foie gras, magret, gésiers
- Salade Cabécou
- €18
- chèvre chaud sur toasts et poitrine de porc fumée grillée.
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