Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
loredana
Type of cuisine
Traditional cuisine
All food photos (23)
+19
Starter
frittura completa
€15
calamari gamberi alici o paranza
Souté di cozze
€9
calamaro gratinato
€15
calamaro gratinato alla scorza di agrumi e pomodorini
baccalà alla mediterranea
€15
grigliata mista carne
€18
salciccia laziale pancetta arrosticini abruzzesi e lombatina di maiale
tagliata di carne polacca
€20
tagliata di carne polacca gr 250-300 accompagnata da verdura di stagione
Main Course
Carbonara al tartufo
€10
Spaghetti cacio, pepe, alici e menta
€10
paccheri pesto di noci, datterini e guanciale croccante
€12
Spaghetti alle vongole
€12
calamarata
€12
pacchero o mezzamanica con calamari e pachino al profumo di basilico
ragù genovese
€12
Dessert
Tiramisú
€3.5
Cannolo siciliano
€3
Torta caprese
€3.5
Drinks
Bottle of water
€2
Half a bottle of water
€1
Coffee
€1
Frequently Asked Questions
Yes, Avenue34 is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
At Avenue34, the chef is loredana.
If you plan to eat at Avenue34, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
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