Menu 2026 - Azienda Tre Laghi e Terre Alte
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 16, 2025
Chef
Giacomo
Type of cuisine
Italian
All food photos (10)
Preset menus
Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.
Permanent TheFork offer
Starter
- Salumi misti
- €6
- Prosciutto crudo di Parma 24 mesi, Coppa, Salame di Felino
- Torta Fritta (10 pezzi)
- €3
- Giardiniera
- €5
- Verdure miste sotto aceto
Main Course
- Tortelli di patate
- €10
- Pasta all'uovo, patate, ricotta, parmigiano reggiano, pepe, noce moscata
- Tortelli di ricotta ed erbetta
- €10
- Pasta all'uovo, ricotta, parmigiano reggiano, erbette, noce moscata
- Cappelleti in brodo
- €11
- Pasta all'uovo, stracotto di carne, parmigiano reggiano, vino rosso, sale, aromi naturali
- Punta di vitello al forno
- €12
- Roast-beef
- €8
- Patate al Forno o Fritte
- €4
- Insalata Verde o Mista
- €3
Dessert
- Gelato con latte di pecora
- €6
- Dolce della casa del giorno
- €5
- Sorbetto al limone
- €3
Drinks
- Bottle of water
- €2
- Half a bottle of water
- €8
- Coffee
- €1
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