Menu 2026 - B.A.O - Restaurant le Bouche à Oreilles
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
February 5, 2026
Type of cuisine
Mediterranean
Menu photos (6)
All food photos (19)
Tapas
- Croque monsieur truffe
- €11
- Panisses
- €9
- Moules gratinées
- €10
- Escargots persillés
- €9
Bruschettа
- Classique
- €10
- (sauce tomate, mozzarella, basilic)
- Italienne
- €14
- (sauce tomate, mozza, jambon cru, parmesan, basilic)
- Royale
- €12
- (sauce tomate, mozza, jambon fumé, champignons)
- Forestière
- €12
- (crème fraiche, mozza, champignons, poulet)
- Norvégienne
- €13
- (crème fraiche, mozza, saumon, aneth, citnon)
- Truffe
- €15
- (crème de truffe, mozza, jambon cru, parmesan, basilic)
Plats
- Pâtes forestière
- €15
- Salade César
- €13
- Entrecóte
- €21
- Cordon bleu "maison"
- €17
- Lasagnes "du chef"
- €14
Desserts à l'ardoise
- Desserts à l'ardoise
- €6
Alcools
- Vodka
- €6
- Get 27
- €6
- Rhum
- €6
- Prosecco
- €4
- Whisky
- €6
- Baby
- €4
- Gin
- €6
- Martini
- €5
- Ricard
- €3
Bières
- 1664
- €3
- Corona
- €5
- Pietra
- €6
- Despérados
- €5
- Heineken
- €3
Vin
- Verre de vin
- €4
- Vin minéral IGP
- €25
- AOP côtes de provence
- €25
- AOP bio côtes de provence
- €25
- Blans var IGP
- €20
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.