Menu 2026 - Baia del Re
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Emiliano
All food photos (65)
Starter
- Veli di mortadella con gnocco fritto
- €13
- Culatello di zibello con crostoni caldi
- €15
- Prosciutto di Parma con Tigelline
- €15
Main Course
- Tortellini in brodo
- €16
- Tagliatelle al Ragù bolognese
- €12
- Tagliata di Manzo al Rosmarino con Patate
- €18
- Filetto di Pollo con Rucola Parmigiano e gocce di Balsamico
- €17
Dessert
- Zuppa inglese
- €6.5
- Torta cioccolato e noci
- €6.5
- Pere allo zabaione e mandorle
- €8
Drinks
- Bottle of water
- €2.8
- Half a bottle of water
- €2.8
- Coffee
- €1.6
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