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Menu 2024 - Bar Locarno
Via della Penna, 22, 00186, Roma
RomanoAverage price €60
9.2
(711 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Chef
Domenico Smargiassi
Type of cuisine
Romano
Menu photos (8)
+6
All food photos (52)
+48
Starters
- Filo-wrapped prawns
- €19
- Chicken’n’ chips with BBQ sauce
- €20
- Vegetables tempura, tabasco mayonnaise
- €19
- Roman bun, sakura pastrami, mustard and marinated cabbage
- €14
- Vegetable crudité
- €18
- Crunchy cacio e pepe
- €8
- Creamed gorgonzola with celery and sesame breadstick
- €12
- Finger cheeseburger
- €10
- Fish & chips lapsang souchong
- €14
- Roman style pizza with buffalo mozarella and capocollo from martina franca
- €16
- 24-month aged parmigiano reggiano
- €10
- Loch fyne salmon, pickled vegetable, horseradish
- €22
- Cantabrico anchovies, brioche bread, stracciatella cheese & parsley
- €22
- 30-month aged prosciutto di parma
- €22
- Pata negra paleta
- €25
Main
- Amatriciana grand cru
- €24
- Meat tortelli, parmigiano reggiano sauce, and seasonal black truffle
- €28
- Tubetti “benedetto cavalieri” creamed with langoustines, cinta senese sausage and coriander*
- €34
- Arrabbiata 2.0
- €24
- Tagliolini with bottarga selection
- €26
- Extra marbled friulan beef fillet tataki with chimichurri sauce
- €45
- Vitello tonnato, grapes and capers
- €26
- Duck confit, baby vegetables, forest berries
- €30
- Seared calamari, pak choi teriyaki sauce & peanuts
- €28
- Grilled sea bass with aioli sauce
- €27
Sandwiches
- “Old fashion” hamburger*
- €25
- Club sandwich masterpiece
- €32
- Veggie burger
- €23
- Salmon roll, avocado, prawn tempura
- €24
Salads
- Caesar salad “my way”
- €24
- Domingo salad
- €24
- Raw zucchini noodles with basil and avocado pesto, almonds and cherry tomatoes
- €22
Desserts
- Tiramisù
- €12
- Vegan “sacher”
- €16
- NY cheesecake
- €14
- Choccolate bavarian cake with whipped cream
- €16
- Passeggini
- €14
Frequently Asked Questions
Bar Locarno
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