Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
June 21, 2025
Chef
Daniele
Type of cuisine
Traditional cuisine
Menu photos (1)
All food photos (15)
Antipasti
Bruschettine toscane
€8
Tagliere di formaggi e miele
€10
Bresaola con rucola e grana
€11
Tagliere di salumi e formaggi
€13
Primi piatti
Casoncelli bergamaschi
€13
Tagliatelle al ragù toscano
€13
Stringhe al ragù in cinta senese
€13.5
Tagliolini ai funghi
€14
Risotto ai funghi porcini
€14
Ravioli al profumo di bosco
€15
Tagliatelle alla chiantigiana
€13
Foiade di cacciagione
€13
Secondi piatti
Polenta con funghi e formaggio fuso
€13.5
Peposo all'imprunetina
€14
Brasato con polenta
€14
Coniglio con polenta e funghi
€14
Tagliata di Angus irlandese
€16
Tagliata irlandese
€16
Tagliata di Angus irlandese
€16
Controfiletto con funghi porcini
€18
Controfiletto con funghi porcini
€18
Contofiletto
€18
(funghi e profumo di tartufo)
Contorni
Spinaci all’agro
€4
Patate arrosto
€4
Fagioli alla toscana
€4
Funghi trifolati
€6
Bevande
Acqua gassata/naturale
€2.5
Frequently Asked Questions
At Bar Trattoria La Forcella, the chef is Daniele.
Yes, Bar Trattoria La Forcella is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
If you plan to eat at Bar Trattoria La Forcella, the average price should be around €21. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Bar Trattoria La Forcella has been identified as having vegetarian options on the menu.
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