What is the average price when eating at Barbosa Bar&Kitchen?

If you plan to eat at Barbosa Bar&Kitchen, the average price should be around €10. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Barbosa Bar&Kitchen have vegetarian options on the menu?

Yes, Barbosa Bar&Kitchen has been identified as having vegetarian options on the menu.

Does Barbosa Bar&Kitchen have gluten-free options on the menu?

Absolutely, Barbosa Bar&Kitchen has been identified as having gluten-free options on the menu.

Does Barbosa Bar&Kitchen have dairy-free options on the menu?

Absolutely, Barbosa Bar&Kitchen has been identified as having dairy-free options on the menu.

Does Barbosa Bar&Kitchen have local food on the menu?

Yes, Barbosa Bar&Kitchen has been identified as having local food on the menu.

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Menu 2025 - Barbosa Bar&Kitchen

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

European

Menu photos (1)

All food photos (28)

Tapas

Pickles & Olives: €5
With homemade focaccia and whipped butter
Slow cooked Mackerel: €7.5
Gently stewed with vinegar and bell pepper
Flaming chorizo : €12.5
Grill it yourself portuguese style! Served with dijon mustard
Burrata : €10.5
Served with fresh tomatoes, rocket & pesto
Breaded goat cheese: €8.5
With honey and walnuts
Padron peppers: €5.5
Careful! One in ten is spicy!
Octopus salad : €11.5
With warm potatoes, cherry tomatoes and onion salsa
Cured salmon: €9.5
Beetroot marinade with yoghurt, wasabi and pickles
Sautéed shrimps : €10.5
In white wine sauce, flavoured with garlic, coriander and lime
Popeye croquettes: €6
Crunchy spinach croquettes indian style with tzatziki sauce
Thin french fries : €4.5
Served with truffle mayo
Chicken liver pate: €7.5
Madeira wine pate served with onion & raisin jam

Boards (for 2 persons)

Cheese: €18.5
Gorgonzola, mature cheddar, feta & roasted pepper rolls and chèvre, onion marmalade & whipped butter
Meat: €18
Presunto ham, chicken liver pate, duck breast & fuet salami. Served with whole grain dijon mustard and pickles
Sea: €21
Cured salmon, asian-style marinated octopus, sauteed shrimp, stewed mackerel

Salads

Green salad: €9
Rucola, spinach and alface salad with capers and roasted pumpkin

Main dishes

Roasted chicken leg: €13.5
With mashed potatoes, cranberry sauce and green veggies
Homemade ravioli : €15
With mixed mushrooms and cream cheese
Octopus risotto: €18.5
With fresh herbs, tomato, parmesan cheese and tender octopus
Roasted octopus : €23
Tender and crispy tentacles served with light celeriac and potato puree and grilled vegetables
Salmon fillet  : €19
With fresh creamy spinach, baby potatoes & tzatziki sauce
Grilled seabass: €18
Whole fish with local vegetables, algarvian lemon and mediterranean spices
Pork cheeks: €18.5
Slow-cooked tender pork with light celeriac and potato puree, broccoli and farm carrot
Barbosa burger: €18
Medium rare cheeseburger with portuguese bun, onion marmalade, homemade pickles, mustard mayo and truffle fries
Shrimp risotto: €18
With roasted pumpkin and parmesan

Desserts

Fondant au chocolat  : €6
Melting desert with cranberry sauce
Panna cotta with lemon curd : €5
With lemon curd and crumbled biscuits
Vanilla Ice cream: €4.5
With salted caramel sauce and apple
Pistachio cake  : €6
With cream cheese and lemon sauce
Basque cheesecake: €5.5
With seasonal fruits

Kids menu

Hake fillet : €9.5
With sautéed vegetables
Plain kid’s burger: €10.5
With fries
Chicken sous-vide: €9.5
With fries

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