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Menu 2025 - Bellosguardo Ristorante ed Eventi
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
April 1, 2025
Chef
Marco Pagni
Type of cuisine
Italian
All food photos (139)
Starters
- SELECTION OF CINTA SENESE COLD CUTS BY SAVIGNI
- €20
- CHIANINA BEEF TARTARE IN BELLAVISTA LIVE SEASONED
- €22
- FRIED TRIPE IN CHICKPEA TEMPURA WITH GREEN DRESSING
- €18
- ZUCCHINI AND SCAMORZA CRISPY WRAP WITH BABA GANOUSH
- €16
- SEAFOOD SALAD WITH CURED MULLET ROE AND FRESH ARTICHOKES
- €22
Primi Piatti E Primi Piatti E Pasta Artigianale Artigianale
- FRESH PICINI WITH CINTA SENESE RAGOUT AND AROMATIC HERBS
- €19
- MILK RAVIOLI WITH RED BEET, BUTTER, CHIVE, BALSAMIC VINEGAR DROPS
- €18
- ITALIAN CAMOUFLAGE RISONI WITH ROASTED TOMATO CREAM, SMOKED BURRATA AND BASIL
- €18
- Risoni alla crema di pomodorini arrosto, burrata affumicata e clorofilla di basilico
- “BRUSCHETTA” GNOCCHI IN CACCIUCCO SOUP
- €20
- SPAGHETTI CARBONARA WITH SMOKED HERRING
- €21
Secondi Piatti Dalla Terra
- BELLOSGUARDO STEAK WITH POTATOES AND BEANS
- €6
- 6€/HG
- GUINEA FOWL ROLLÉ WITH HERB MUSSELINE AND ASPARAGUS
- €24
- SLOW COOKED PORK LOIN IN WASABI AND GREEN PEPPER SAUCE WITH BAKED POTATOES
- €20
Secondi Piatti Dal Mare
- TUNA TATAKI WITH WHITE BEANS HUMMUS AND PICKLED ONION
- €26
- TUSCAN BACON WRAPPED MONKFISH WITH GREEN PEAS AND POTATOES PURÉE, SPRING ONION SAUCE
- €24
Dessert
- Pecorino di Pienza in crosta kataifi con miele di acacia “Apicoltura Cristofori”
- €9
- Al contadino non far sapere: cremoso cacio e pere con brigidini
- €8
- Zuppa inglese boomer
- €10
- Tartelletta di frolla con crema al mascarpone e frutti di bosco freschi
- €10
- Brownie al cioccolato Cardamomo e banana con gelato alla vaniglia e praline di anacardi
- €9
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