What is the average price when eating at Benkay Washoku?

If you plan to eat at Benkay Washoku, the average price should be around €110. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Benkay Washoku?

At Benkay Washoku, the chef is SAITO Kanichi et KARASUYAMA Masao.

Does Benkay Washoku have vegetarian options on the menu?

Yes, Benkay Washoku has been identified as having vegetarian options on the menu.

Does Benkay Washoku have gluten-free options on the menu?

Absolutely, Benkay Washoku has been identified as having gluten-free options on the menu.

Does Benkay Washoku have dairy-free options on the menu?

Absolutely, Benkay Washoku has been identified as having dairy-free options on the menu.

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Menu 2025 - Benkay Washoku

61 Quai de Grenelle, 75015, Paris

JapaneseAverage price €110

8.5

(5 reviews)

See other 5 photos

Cannot be reserved on TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

SAITO Kanichi et KARASUYAMA Masao

Type of cuisine

Japanese

Menu photos (8)

All food photos (4)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu bento shokado

€62 per guest

Menu zen

€55 per guest

Menu yoshitsune

€160 per guest

Menu asuka

€110 per guest

Menu sushi

€90 per guest

Menu shizuka

€80 per guest

Assortiments nigiri

Petit nigiri: €24
Assortiment de 6 sushis
Chirashi sushi: €45
Nigiri: €38
Assortiment de 10 sushis

Sushi a la carte (la pièce)

Toro: €10
Thon gras
Maguro: €6
Thon
Tai: €5
Daurade
Hotate: €5
Saint jacques
Unagi: €5
Anguille
Ikura: €5
Oeufs de saumon
Suzuki: €5
Bar
Shake: €4.5
Saumon
Ebi: €5
Crevette
Saba: €3.5
Maquereau
Herame: €5
Barbue
Tamago: €3
Omelette

Maki (6 pièces)

California: €14
Au choix
Maguro: €6
Thon
Kappa: €8
Concombre
Shake: €4.5
Saumon

Shearingu (à partager)

Assortiment de 17 sashimis, 10 sushis et 6 makis: €85

Sashimis

Assortiment de 7 sashimis: €20
Assortiment de 17 sashimis: €39

Entree

Edamame: €7
Fèves de soja vert
Agedashi dofu: €15
Tofu frit, marinade de soja et gingembre
Tako kyuri wakame su: €16
Salade concombre, poulpe, wakame
Foie gras: €18
Foie gras, radis
Tempura yasai: €24
Tempura de légumes
Ebi: €5
Crevette
Moriawase: €28
Tempura gambas et légumes

Plats

Suzuki: €5
Bar
Black cod: €42
Black cod mariné au saikyo-miso
Gyu filet (120g): €39
Filet de bœuf black angus, sauce gingembre
Kagoshima (150g): €150
Faux filet de bœuf wagyu de kagoshima 100% pure race
Moriawase: €28
Tempura gambas et légumes

Accompagnements

Miso-shiru: €7
Soupe de miso
Yasai mushi: €11
Légumes de saison à la vapeur, coulis de sésame
Gohan: €7
Riz nature

Desserts

Dessert du chef: €12
Mochis daifuku 2 pièces: €13
Glace au thé vert, confit haricot rouge: €12
Glaces & sorbets (la boule): €5
Sésame noir, thé vert, yuzu, vanille, nougat
Fruits frais: €10

Boissons chaudes

Expresso: €5
Double expresso: €7
Café crème: €6
Thé vert genmaimacha, thé fumé hojicha: €7
Infusion aux cinq grains: €7

Eaux

Eau micro filtrée aqu achiara plate ou pétillante: €7
Thonon: €10
Chateldon: €10

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