Who is the chef at Bianca sul Lago?

At Bianca sul Lago, the chef is Fabrizio Albini.

What is the average price when eating at Bianca sul Lago?

If you plan to eat at Bianca sul Lago, the average price should be around €150. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Bianca sul Lago have dairy-free options on the menu?

Absolutely, Bianca sul Lago has been identified as having dairy-free options on the menu.

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Menu 2024 - Bianca sul Lago

Via Dante Alighieri, 18, 23848, Oggiono

ItalianAverage price €150

9.3

(69 reviews)

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Chef

Fabrizio Albini

Type of cuisine

Italian

Menu photos (2)

All food photos (16)

+12

Antipasti

Terrina "mare": €50
Barbabietola / aragosta / caviale
Fassona "sottosuolo": €40
Intingolo / rosa bianca / tuberi
Uovo selvaggio "collina": €35
Asparagi / funghi ostrica / aglio orsino

Primi piatti

Pacote "terra": €40
Aglio e peperoncino / sarde di monteisola / cagliata
Risotto "bianco": €35
Asparagi bianchi / spugnole / tartufo estivo
Gnocco "bianco e nero": €35
Seppia / cavolfiore / lime
Raviolo "verde": €35
Formaggio fresco / verdure e foglie / mandorle

Secondi piatti

Agnello "brace": €45
Melanzana / acqua di mare / patate
Baccalà "arrosto": €40
Mais / pil pil / nachos
Salmerino "vapore": €40
Olio e olive del lago / zucchine / maionese alle erbette

Formaggi

Dalla pastorizia: €20
Selezione di formaggi del territorio con pane ai fichi e noci, confetture e mostarde

Frequently Asked Questions

Bianca sul Lago

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