Menu 2025 - Bistrot 019
Fully reserved on TheFork
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Mediterranean
Menu photos (2)
All food photos (17)
Primi
- Scialatielli allo scoglio
- €20
- Chitarra vongole, limone e menta
- €20
- Lasagne pesto ,patate e fagiolini
- €14
Secondi
- Puccia burger con patate fritte
- €12
- Arrosticini con patate fritte
- €14
- Vitello tonnato
- €14
- Tartare di fassona con citronette
- €14
- Mozzarella di bufala con pomodorini e prosciutto crudo
- €14
- Tris tomini (salsa verde, cipolla caramellata, pepe)
- €10
- Alici marinate
- €8
- Impepata di cozze
- €14
Dolci
- Tiramisù
- €7
- Bonet
- €7
- Crema catalana
- €4
- Cassatina siciliana
- €4
- Cantucci e vin santo
- €4
- Panna cotta
- €4
- Frutta fresca
- €4
Drinks
- vino al calice
- €6
- birre
- €6
- acqua
- €2
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