Reviews - Bistrot 64
Reviews
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Ratings and reviews can only be left by guests who have booked with TheFork.
Juan B. • 1 review
October 22, 2024
10/10It was recommended by a friend who had visited the restaurant after having seen an episode of Stanley Tucci.
Oubah R. • 2 reviews
June 12, 2024
9.5/10I could not have asked for a better experience. We went there for dinner and decided to go for the more extensive tasting menu. I loved that we had no idea what it would be. I realise the concept may not be to everyone's taste, but take a leap of faith. It's worth it! Every item was well executed and interesting. The service was very good and at a better pace than other fine dining restaurants I've been to before. Something I've not seen mentioned is that the place is beyond spotless. The decor is very sleek. I know some people complained about the à la carte menu. I obviously cannot speak on this. The one thing I did find odd was the cacio e peppe taster we were given after the dessert course. But it made me realise the one I had at another restaurant, a supposedly good one, was absolutely sub standard. So even this was a lesson and a win. I recommend Bistrot64 but come with a curious and open mind. They are on to great things.
Matthew W. • 5 reviews
May 24, 2024
10/10Amazing food in stylish setting with great service
yun c. • 1 review
December 16, 2023
9.5/10great food and service! I will come back.
Shana M. • 3 reviews
August 12, 2023
10/10Exquisite. Enjoyed every bit. Cleaned my plate with every course. I did the 5 course with wine tasting. Understated yet elegant restaurant.
Leonard A. • 2 reviews
July 21, 2023
10/10We heard of this restaurant from a Stanley Tucci show and knew we wanted to try it on our trip to Rome. We weren’t disappointed at all! We decided to both experience one of the offerings “The 10 Years” which is a sampling of 5 offerings from the chef’s menu, along with some surprises. There is also a choice of 8 courses. We were there 3 hours from start to finish. The entire wait staff participates in the service for every course. This exceeded our expectations!
Mike. h. • 3 reviews
July 19, 2023
10/10Outstanding and attentive service -Lovely welcome and very helpful staff. Excellent recommendation with the wine and quality fizz Franciacorta aperitif. We chose from the A la carte menu, with fabulous mix of flavours and excellent presentation. The traditional Roman First dishes of Caico a pepe and Carbonara were fabulous. Excellent fish for mains and again, an amazing mix of flavours with dessert....Black garlic with creme brulee! Will definitely be back
Sarah M. • 2 reviews
February 24, 2023
10/10Went above and beyond my expectations. Best pasta of my life. Cannot recommend highly enough!
Itamar T. • 1 review
February 8, 2023
2/10The biggest culinary disappointment I experienced, 7 dishes that were a succession of disappointments, none of the dishes were tasty and the feeling was that the appearance and the ceremony were more important than the taste, not recommended
Patrick N. • 1 review
November 16, 2022
9.5/10This was a great find the guide said it was worth the drive and we agree. The building is nondescript outside but very clean and tidy inside . The food and service were impeccable main course was the best beef we’ve had in Rome. Dessert was also a stand out and very sweet . Overall a very nice night out and reasonably priced too.
Nabil H. • 18 reviews
November 15, 2022
9.5/10Outstanding food, beautifully plated, great flavors, excellent service
Queenie C. • 1 review
November 11, 2022
3.5/10+3This was a really disappointing meal, in a city where amazing food is around every corner. We had the 5 course tasting menu with carbonara as an extra starter. Textures were off throughout every dish - amuse bouche tart cases were too thick, too much gelatine, tortellini were dry and undercooked, pre-dessert apple dish was somehow mushy and underwhelming at the same time. Service was also unprofessional - dishes that we barely touched and no one asked. I gave feedback on the pasta and the waiter just said, ok. It’s very disappointing for a restaurant to not take any feedback and I believe this restaurant will get worst as a result. The decor and ambience were also awful - mint green and brown should only be paired in ice cream. It was probably so quiet in the restaurant because everyone hated the food so much. What a shame - as someone who loves visiting Italy and Japan I was expecting a lot from this meal. There was no innovation, no heartiness, no delicacy, no precision, but an air of pompousness worst than Michelin restaurants except this is in a common setting. We saw a couple came in, sat down, then walked out. Having approached the end of our meal, we watched them exit with envy.
John M. • 5 reviews
October 22, 2022
10/10Excellent, carefully prepared food with beautiful plating and attentive service. The tasting menu with wine pairing is a steal.
Sarah B. • 1 review
October 15, 2022
4.5/10While the main courses were good, the small courses didn’t connect at all and were not special. The maître d’hôtel was not very friendly, and very little description was given of each dish, and wine pairing was not well timed with dishes. Price was generally ok but should include cacio e Pepe, their stronger, signature dish. Lighting way too strong and decor was strange and seating very uncomfortable.
Stacey M. • 1 review
October 12, 2022
10/10Bistrot 64 exceeded my expectations! The staff was friendly, kind and thoughtful. The sommelier was outstanding, and the wine pairings were perfect. The tasting menu was superb! As I have a nut allergy they accommodated with a few substitutions to the tasting, Everything I tasted was exquisite! I highly recommend visiting Bistrot 64 when you are in Rome, it is definitely worth the trip! Brava!
Paula S. • 1 review
October 7, 2022
10/10We enjoyed a wonderful meal here upon recommendation from ViaMichelin and after seeing the Chef featured on Stanley Tucci’s recent program about Italian cuisine. We were beautifully looked after by kind and attentive staff, and every element of the tasting menu was exquisite.
Alli M. • 1 review
October 7, 2022
9.5/10Fantastic food, especially for the price. Would have been nice to have a little more lively of an atmosphere and slightly louder music but otherwise was great service, loved the wine pairing, and all of the food! Thank you!
Ben A. • 1 review
October 6, 2022
10/10Quite simply the best meal we’ve ever had, and by a huge margin. The food, service, and atmosphere was - to our minds - nothing short of perfect. The chef is a genius and a master of his craft. The wine pairing is a must. If you want to feel like you’re eating the best food on earth and being treated like royalty, you need to go to Bistrot64.
Yuko W. • 1 review
September 24, 2022
10/10Beautiful food, flawless customer service, and excellent wine pairing. Add a pasta dish to enhance the experience.
Maya S. • 1 review
September 21, 2022
9/10Very special and unique restaurant. The food is different by his decorations ( in a good way) and the total experience is great and fun.!the service is excellent! The waitress pay attention to every little detail.
Ricardo R. • 1 review
September 10, 2022
10/10We have been to Michelin star restaurants in Venice, Barcelona, and Paris. Our experience at Bistrot 64 was the best; it was magical. The service was top notch, the food was delicious, beautiful and innovative. To top it all off, we were honored to meet Chef Noda who is not only a genius, but humble.
Ayden N. • 1 review
April 21, 2022
10/10Unforgettable experience. My first review for a restaurant ever. They really did make our last dinner of our honeymoon in Italy special. Everybody was amazing and decor was intimate and romantic.
Caroline M. • 1 review
April 17, 2022
10/10Amazing and inventive food, lovely service, a gem in Rome. Highly, highly recommended. The attention to detail, from the snacks to the wine made it a special night
Elaine T. • 1 review
April 14, 2022
10/10+3The innovative menu is great the portion is right and the dishes had good presentation, taste and creativity. The ingredients not very expensive but creativity adds the point.
Lorie S. • 1 review
April 10, 2022
10/10We have eaten at Bistro64 our past 2 trips to Roma and will return every chance we get! The food is phenomenal, as is everyone who works there!
Jacqui H. • 2 reviews
April 3, 2022
10/10The food was fantastic. The service amazing. The atmosphere perfect. This restaurant is well worth a visit and is great value for money. The quality of the food and its presentation is second to none. Just one comment please change your opening times on your website. It says open at 6.30pm but when we got there we had to wait outside till they open at 7.30pm. Thank you for a wonderful evening.
Gustav H. • 1 review
April 2, 2022
4/10Sadly, the food was not to par with the expectation. Bland tastes and the risotto was uneatable. The service was ok but the food quality took the whole experience to a new low. Do not recommend the restaurant . Skip it - it is not worth it.
Joe F. • 1 review
March 31, 2022
10/10Amazing food and impeccable service! Stop by for a outstanding experience.
Omri G. • 1 review
March 20, 2022
3.5/10On the day of the order we asked to change the arrival and were answered in the affirmative, we arrived at the place at noon, we ordered from the menu a tasting of 5 dishes. Most of the dishes were unbalanced, too salty or too sour. It took too long between taking out the dishes given the fact that there was no pressure and the restaurant was almost empty. After we did not touch one of the dishes at all the waiter asked if we liked it and we said no, he asked if he could take out another dish instead and after a few minutes he came back and said that the kitchen area was already closed so he had nothing to do for us. In addition to the whole experience there was at the table next to us a little girl who made a lot of mess, which added to the general discomfort, I think it was advisable to limit the entrance with children for the experience of the other customers. Bottom line, an unsuccessful experience
Paula G. • 2 reviews
March 20, 2022
10/10+4Extremely good quality for the price that you pay. We had the 5 course dinner and we also ended up having an extra 4 small dishes that were on the house. Very good service as well. Definitely recommend.
Dmitry P. • 1 review
March 11, 2022
8/10We chose the innovation meny and it was a total surprise to us. We really had a nice experience. The toilet facilities could have been better, but besides that it was totally worth a try
Elizabeth S. • 1 review
February 26, 2022
10/10Such an amazing experience. The staff was lovely, so attentive and knowledgeable. My husband and I ordered the 5 course meal, and it was absolutely beautiful. Wine was exceptional, and space was so elegant and warm. Thank you for a memorable evening!
André G. • 10 reviews
February 13, 2022
10/10Great restaurant and experience. Tried the inovation desgustation and was up to expectations.
Raj M. • 1 review
February 11, 2022
10/10Fantastic food, service and atmosphere, staff were very helpful in explaining the meals and the wine pairings errr just fantastic!
Steven S. • 1 review
January 10, 2022
6.5/10The ambience of this restaurant is very peaceful and calm. The wine/liquor list is excellent. But the food did not live up to expectations. I was frankly disappointed....and for the price, it definitely was not worth it.
Kathy K. • 2 reviews
January 9, 2022
10/10One of the best experiences with food in my life. Every detail was perfection, including the service. Simply magical and special….highly recommend and encourage the 7 course selection!
Amanda B. • 2 reviews
October 4, 2021
10/10Overall amazing experience! Loved the origami, it added an extra note to the Japanese influenced dishes.
Cao Thai K. • 6 reviews
November 18, 2021
6.5/10Fine restaurant but I disagree with the Michelin Star. Quantities are small and the food is just ok. In Roma, you’d rather go to less formal restaurants and have a great dinner.
Irene i. • 8 reviews
December 2, 2021
10/10Excellent food and service
Amit W. • 2 reviews
November 25, 2021
6/10Lovely space, good service. Very uncomfortable chairs. We both left with aching backs. Food v mixed ranging from brilliant (Cardoncello mushrooms) to pedestrian Pão do quejo) to dull (cauliflower in butter). Last needs more thought about flavor.
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