Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Get up to 20% off
Conditions may apply
Bistrot By Caffetteria del Corso
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
October 3, 2024
Chef
Matteo Gargani
Type of cuisine
Pizzeria
All food photos (16)
+12
Main Course
Tortelli lucchesi al ragù di chianina
€12
Paccheri al pachino con burrata e pistacchio
€13
Burger di chianina alla griglia
€14
Tagliata di manzo con crema di gorgonzola
€16
Tagliata di manzo con mandorle, radicchio e balsamico
€16
Filetto di manzo spadellato al Chianti
€20
Filetto di manzo con crema di gorgonzola
€19
Filetto di manzo con olio al rosmarino e lardo di Patanegra
Starter
Tagliere misto di salumi e formaggi
€10
Pasta fritta prosciutto crudo & bufala
€10
Bruschetta e acciughe del Mar Cantabrico
€13
Polpo grigliato con purea di patate e pancetta
€15
Tartare di manzo con grana stagionato 30 mesi
€15
Dessert
Cheesecake cotto al forno
€5
Tiramisù della casa
€5
Bombolonci alla crema e nutella
€5
Drinks
Bottle of water
€3
Half a bottle of water
€2
Coffee
€1.5
Frequently Asked Questions
If you plan to eat at Bistrot By Caffetteria del Corso, the average price should be around €25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Bistrot By Caffetteria del Corso, the chef is Matteo Gargani.
Yes, Bistrot By Caffetteria del Corso is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!
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