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Menu 2024 - Bistrot Des Abattoirs
33 Rue Henri II Plantagenêt, 76100, Rouen
Traditional cuisineAverage price €21
9.0
(114 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 17, 2024
Chef
Hugo
Type of cuisine
Traditional cuisine
Menu photos (2)
All food photos (1)
Starter
- Filets de hareng
- €6.5
- rillettes de thon
- €5.9
- fait maison
Main Course
- Poisson du moment
- €14.5
- Magret de canard
- €18
Dessert
- Ile flottante et sa crème anglaise
- €6.5
- Crème brûlée
- €6.5
- Mousse au chocolat
- €6.5
- Dessert 100%maison
Drinks
- Bottle of water
- €4.9
- Half a bottle of water
- €3.9
- Coffee
- €1.8
Carte Des Vins -Les Rouges (Blle 75 cl)
- Saumur-Champigny
- €20
- Saint Nicolas de Bourgueil
- €19.9
- Bordeaux Montagne St Emillion
- €27
- Côtes De Bourg (château Vieux Lansac)
- €18
- Côtes Du Rhône st esprit
- €26
- Vin Du Moment Chamasutra
- €15.5
Les Rosés (Blle 75 cl)
- Côtes De Provence
- €14
- Sable De Camargue (gris De Gris)
- €17
Les Blancs (Blle 75 cl)
- chardonnay
- €19.9
- UBY 3
- €15
- Chablis
- €33
Les Pichets (le 1/2 50 cl)
- Blanc Pays D’oc (Sauvignon) 1/2 l
- €9
- Rosé Pays D’oc (Cinsault) 1/2 l
- €9
- Rouge Petit victor 1/2 l
- €9
- (Grenache et Merlot)
Frequently Asked Questions
Bistrot Des Abattoirs
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