Bistrot Quattro 20

Fiona H. • 31 reviews

August 14, 2024

6.5/10

Drawn by positive reviews we were hopeful of a good meal. The mains ordered were freshly cooked but we were disappointed in the quality. The all’amatriciana had no sauce just some tomatoes and cheese. The duck breast ordered was pan fried but had no accompanying sauce and was small and thin. The tagliata of beef served were thinly sliced and fried rather than strips and had very little basilic dressing and the parmigiano cheese was scarce. We ordered a side of potatoes which was ok.We ordered tirimisiu was was in the form of a cake and looked bought in rather than freshly prepared on the premises.The menu was not extensive . The wine list was reasonable and the prices for wine were reasonable also.

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Fiona H. • 31 reviews

August 15, 2023

8.5/10

We visited this location last year when the restaurant had been called something else. The decor was the same but the menu and staff were completely different. We were disappointed last time but on this visit we had a lovely experience.The food was great and reasonably priced.Between us we had the Taggliata and two pasta isles one amatriciana and one with duck ragu.All were good as were our desserts a tirimisiu and a chocolate and raspberry sort of panacotta.Wine list was good and well priced.We would come again.

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