What is the average price when eating at Bistrotters?

If you plan to eat at Bistrotters, the average price should be around €39. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Bistrotters?

At Bistrotters, the chef is Clément Guegan.

Does Bistrotters have vegetarian options on the menu?

Yes, Bistrotters has been identified as having vegetarian options on the menu.

Menu 2026 - Bistrotters

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

February 4, 2026

Chef

Clément Guegan

Type of cuisine

French

All food photos (7)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Permanent TheFork offer

Menu Lunch & Dinner: 2 courses 39 euros / 3 course 47 euros per person

Artichoke Pannacotta with Basil, Cream of Celeriac and Hazelnut
Beef tongue with cranberry juice, macadamia tuile and beetroot
Bistrotters duck liver, pineapple chutney, onion confit +10 euros
Trout gravlax, green apple in wasabi mayonnaise and gingerbread

Main courses

Pork tenderloin and maple jus, polenta, oyster mushrooms and brocoli
Vosges Quail stuffed with tarragon, cider jus, parsnip gnocchis, spinach +8 euros
Hake fillet in a mussel sauce, spelt risotto, celery and cauliflower
Butternut squash tatin and goat cheese, Jerusalem artichoke foam, endive and lamb's lettuce

Desserts

The Acclaimed French Toast, salted butter caramel sauce and crispy chocolate
Hibiscus cheesecake, raspberries and pomegranate
Pecan praline choux pastry, chocolate ganache, and vanilla ice cream
Cheese trio

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