Reviews - Blu Cobalto
Reviews
8.4of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Adam E. • 5 reviews
October 15, 2025
8/10Good friendly service
David F. • 1 review
October 10, 2025
7.5/10Food was ok .fresh fish very expensive 92 euros for Turbot for the two of us it was not a big fish .
Angeleen B. • 1 review
September 27, 2025
4/10Quite disappointed overall to be honest the restaurant looks lovely and vibe was busy but sadly the food didn’t match up. Perhaps we ordered wrong with pasta (a lot of people with pizzas) but the Vongole was very average without many clams or flavour and the special with Langoustine didn’t have much meat inside. The most disappointing was the service…no finger bowls/towelettes offered for the shellfish we had to ask twice, no dessert menu offered only coffee so had to ask. The waiters constantly bumping into my chair to cut through to other diners tables (no walkway so the layout isn’t great on the terrace). All in all a poor experience for €90. 2 pasta dishes 2 glasses of house white 2 espressos Table cover (bread/oil/balsamic)
Nigel G. • 2 reviews
September 19, 2025
6.5/10We ordered pizzas, maybe on reflection with the fish prevalent on the menu, this is what we should have gone for. My wife returned hers it came swimming on olive oil. Italians like more oil than us from UK but even I thought it excessive. Staff were quick to replace so cannot fault service. Not wishing to criticise the restaurant, we put the average experience down to bad choices
Vaughan H. • 2 reviews
September 18, 2025
10/10Great service, lovely food and relaxed atmosphere.
Russell L. • 1 review
September 15, 2025
10/10The service and food were excellent! We had fresh fish which was cooked to perfection. Lour hosts were attentive without being in your face and gave us great detail on the cooking process.
Vaughan D. • 1 review
September 9, 2025
9/10Watching the pizzas in the oven sometimes 4 at a time in a real fire was great to watch and they tasted great…
Anita W. • 1 review
August 21, 2025
6.5/10We booked a table, so got a table straight away on arrival. Made our choices. Then waited 32 minutes for our food to be served. Husband and I both chose pizza. Husbands pizza base was soggy. Mine was OK. Overall we tried Blu Cobalt but we would not go again.
Mark K. • 1 review
August 7, 2025
10/10Great pizza!
DAVE T. • 2 reviews
July 31, 2025
10/10Great food and staff
Nicki C. • 1 review
July 21, 2025
3/10Bookings are pointless as you are made to stand in queue and no table is kept. Staff overwhelmed with level of covers so limited service possible. Food whilst good is overshadowed by lack of ambience and care
Raffaele V. • 16 reviews
June 23, 2025
9/10Neapolitan food always the best!
Kellie R. • 1 review
June 30, 2025
10/10Pretty restaurant, excellent steak, attentive staff. Would definitely recommend.
raymond Z. • 4 reviews
June 28, 2025
5/10Very turistic resto Very crowded bcs it is small but serving more people than its capacity
Steve O. • 1 review
June 15, 2025
10/10Excellent food and service. The fish special we had for 2 people to share was delicious. Would return here in heartbeat.
Lindsay B. • 1 review
June 8, 2025
9.5/10Pizza is great!
Roger D. • 1 review
May 18, 2025
5.5/10My wife’s salad was fine and the staff were pleasant. However my pizza was one of the most unpleasant I have ever (partially) eaten. A seriously undercooked doughy mess. Several of the reviews for this restaurant indicate the same problem . Perhaps time for the restaurant to invest in a new hotter pizza oven since they claim to be pizza specialists.
Julian F. • 1 review
September 20, 2024
3.5/10I have left a review on Tripadvisor
Inna M. • 1 review
September 6, 2024
7/10Let me start by saying that the ambiance is wonderful. I ordered a tuna tartar appetizer and it was so disappointing. They used the wrong cut of tuna , therefore it wasn’t chopped properly and had a lot of thin hard white/silvery membrane/ tissue which was not edible. It also was not seasoned at all. My husband ordered an octopus salad and a pizza . Those were good. We did wait for our pizza for half an hour
Melissa H. • 1 review
August 24, 2024
10/10The company, food and the outdoor dining in the courtyard.
Jacopo Q. • 1 review
August 10, 2024
10/10Very good restaurant, food, and nice weitresses!
Marco B. • 4 reviews
July 12, 2024
5.5/10Average food. 20€ for a spaghetti dish. Waiters are nice but inexperienced.
James K. • 2 reviews
July 1, 2024
10/10We returned 3 times in a week and fantastic each time. Menu and staff excellent.
Chloe M. • 1 review
June 28, 2024
10/10Staff were very friendly and welcoming. We had the fish of the day (sea bass) which was incredible!!
Sarah S. • 1 review
June 19, 2024
10/10Pizzas absolutely delicious and modified for me as a vegetarian, thank you. Cheesecake yummy and out of this world.
James R. • 3 reviews
June 11, 2024
10/10Possibly the best fish restaurant in the Mediterranean! We were in Baja Sardiinia for 8 days and ate in this restaurant on 4 occasions. The quality of the food and service are absolutely superb. We have travelled all round the Med and frankly this is the most enjoyable restaurant we have ever experienced. The quality of the food- octopus, sea bream, prawns is first class and the wine selection especially of Vermentinos is a revelation- you can try at least eight of them by the glass .. and we did over several visits! The staff are brilliant --friendly, knowledgeable and attentive. From the starter Negroni made with a local gin to the final melon based digestif, they are just perfect. This place is a real find!!!!!
thomas m. • 1 review
September 18, 2023
3.5/10The pizza used tinned mushrooms. And the restaurant was over run with insects .
Mark W. • 1 review
September 16, 2023
9/10Very busy at 8.30pm on a Saturday. Hugely popular restaurant and excellent all round. The recommend fish of the day for two people (sea bream) is around €75 - quite expensive but great food
Elena V. • 4 reviews
August 29, 2023
2/10Below my expectations
Roberto G. • 15 reviews
August 2, 2023
9.5/10New addition to the Baja Sardinia landscape. Excellent Neapolitan style pizza, with soft and tasty dough, baked in a wood-fired oven. Kind young staff. Nice outdoor seating, at the oven side of the restaurant, with a beautiful view of the green forest. Good prices.
Louise B. • 1 review
July 13, 2023
9.5/10Great restaurant, definitely the best in Baia Sardinia. Our waiter who seemed to manage the other staff and also served customers was fantastic. He was extremely knowledgeable, helpful and gave us a liquer and a dessert for free on our second visit as there was a delay with our order. I would recommend to everyone.
ROSSELLA M. • 4 reviews
June 24, 2023
7/10The location is nice, only 5 minutes walking distance from the main square of Baja Sardinia. The food is well served and tasty, however they should pay more attention to the preparation, e.g. I have ordered a pizza with Parma ham, rocket and tomatoes, when the pizza arrived I imeediately notices a smell of garlic coming from it, I am allergic to garlic, but didn't say anything cause my pizza was not supposed to have garlic as ingredient. When I called the waiter and asked him why there was garlic, he told me that the chef had made a mistake and out some garlic-oil on top of the pizza. They were very kinfld to make a new one in no time, still, I found it very dangerous to add ingredients which are not written or explained. Overall, I would come there, the pizza was really delicious.
Stefano B. • 1 review
June 22, 2023
10/10This Restaurant was perfect. It was so good, that we come twice. Super Service and the best Pizza in Italy. Thanks for the perfect evenings.
Graeme J. • 2 reviews
June 18, 2023
7.5/10The visit started off well with attentive staff. Our drinks and first course arrived quickly and all the food was excellent. Unfortunately it went down hill from there. We watched other people who had arrived after us get their second courses while we waited and waited. Eventually my wife’s secondi arrived. She had half finished by the time mine arrived. Other people were offered drink refills but not us although the glasses were cleared. Other people were repeatedly asked how their mains were but not us. Was it because they ordered expensive fresh fish? We asked for a desert menu which still hasnt arrived. I then asked for the bill which didnt arrive after 15 minutes. I stood up and asked at the counter for the bill as i was sick of asking and not receiving while others received without asking. At this stage the maitre d offered us free dessert and limoncello claiming they were busy (which was true) but i was so incensed that i insisted on paying immediately so we could leave. As an Australian i expect everyone to be treated the same and for some unclear reason this did not occur in blu cobalto. We wont be going back.
Blu Cobalto • Owner
Hi good evening, first of all thank you for your comment. You entered the club when there were not yet people and you received the attention that anyone receives. Unfortunately at one point in the evening the place was full and perhaps it didn't get the early evening attention. We have done everything possible to resolve the issue in the best possible way, offering a sweet and digestive, unfortunately not appreciated by her and her lady. I'm sorry about what happened. I wish you a good evening. As for her waiter, he was not annoyed but glad that he had paid for her dessert to make it up to her.
Amber A. • 2 reviews
May 29, 2023
10/10Great pizzas and tiramisu! The waiters are lovely, great location, and very good prices - we were surprised at how cheap how bill was.
Paola R. • 77 reviews
August 24, 2021
10/10Nice pizzeria in Baja Sardinia city center.. Very good pizza and perfect service. Relaxed atmosphere and really helpful people.
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