Dry white wine made of vermentino, chardonny and sauvi- gnon blanc grapes with a floral and fresh taste.
Chardonnay - les gres
Golden yellow in color. Much typicity due to the clear notes of brioche and almonds. Very elegant and pure taste of white fruit, very fresh and pure with a soft aftertaste.
Sauvignon blanc - le dropt
Pleasantly dry taste with fresh smells of grass and buxus, a pure stake with some vegetal impressions, pleasantly dry, beautiflly pure with a lot of juice, nice amount of freshness and enjoy- able aftertaste.
Blue moscatel
Pale yellow in color. Dusty nutmeg in the nose. Semi sweet wine with a fresh taste of nutmeg grape aroma, fresh acids and an elegant and lively taste. Stimulating, fresh, sweet and not too heavy.
Pinot grigio (bio) - terra di marca
A light color with a reddish linge. The fragrance is intense, full and considerably aromatic with exotic fruit, grapefruit and honey. Taste with a spicy freshness and perfectly balanced with ripe fruit in the aftertaste.
Verdejo - torcanto
Pale yellow in color. Fruity and lightly dusted nose. Pleasantly dry in taste, juicy with hints of banana, apple, citrus and pine- apple. A wine with a smooth aftertaste.
Riesling - becker landgraf j2
This is a nice, fresh and soft riesling van becker landgraf with aromas of peach, lime and citrus, a slightly salty minerality and a long-lasting aftertaste.
Spatburgunder blanc de noir
Bright and intense in color. Lively and fruity fragrance. Soft. nutty taste with a hint of pomegranate. The aftertaste is broad with fresh acidity.
Pinot grigio punggi
Soft yellow in color. Its fragrance consists of honey, kumquats and sucade. The rich clay base adds thickness and creaminess paired with a juicy structure. The old vines provide small grapes which give a lot of concentrate with a long finale.
Rosé wine
House rosé wine - le petit pont
Rosé wine made of vermentino, chardonny and sauvignon blanc grapes with a floral and fresh taste.
Red wines
House wine merlot - le petit pont
Come and taste the temptation of bay leaves and spices combined with the fruitiness of blackberries. A juicy wine with a deep red color and soft tannins.
Valdecaz tempranillo
Light red in colour, a bit of red fruits in the fregrance. Slightly spiced taste, accesible withsoft tannins and a smooth aftertaste.
Domaine de peyrelongue saint-emilion grand cru
A classic saint-emilion traditionally made with impressions of oak from wood aging and a juicy, merlot-dominated taste. Pleasant and fresh character.
Rioja orben tinto malpuesto tempranillo
Japanese plum wine
Choya plum wine glass or bottle
Korean wines (bottle)
Soju original (19%)
Soju yoghurt / yakult (12%)
Soju grapefruit (13%)
Soju grapes (13%)
Soju mango (13%)
Soju peach (12%)
Soju plum (13%)
Soju strawberry (13%)
Bubbles
Prosecco lunetta cavit (200 ml)
Pale yellow in color. In the nose green apple, lime and blossom. Soft stake, good mousse, soft dry, white fruit con- sisting of apple, pear, peach and nectarine. Fresh taste, beautifully balanced with a clean aftertaste.
Champagne delot blanc de noirs réserve
Pale yellow in color. Subdued aroma containing white fruit and toast. Fresh and elegant stake with soft mousse, clean and pure in the mouth, pleasantly dry, fairly broad and complex.
Champagne lancelot pienne blanc de blancs
Bright color, pale yellow. Pleasant fruit in the nose, apricot. Soft and smooth stake, full and very pure, in addition to a tingling freshness also some ripe notes of toast. Lovely mousse, pleasantly dry with a long finale.
Champagne baron de rothschild vintage blanc de blancs
Japanese sakes
Ozeki junmai (14,5% / carafe)
Traditional dry sake, with a full taste and balanced aroma.
Classic brown junmai (14,5% / 300 ml)
This well made tanrei junmai starts off by showing bright fruit such as green melon, peach and tangerine but has a pleasantly dry finish full of sweet spice. Drink warm or chilled.
Hana awaka (7% / 250 ml)
A sweet and refreshing sparkling sake with a bit of pear. Yellow plum and cherry blossom taste, chilled served.
Jozen blue (12,5% / 300 ml)
Extremely well made sake on first impression is very floral with notes of cantaloupe and nectarine. The palate re- veals much more depth such as pomegranate, vanilla and buttery com ending with a perfect balance of acidity.
Minatoja tosuke (15,5% / 630 ml)
This elegant junmai daiginjo is full of apples such as gala and macintosh with slight earthy quality. The mid palate shows apricot, peach end rose water with a clean dry finish.
Warm drinks
Coffee | espresso
Double espresso
Cappucino | latte | latte macchiato
Tea (various)
Fresh mint tea | ginger tea
Japanese tea
Japanese tea (pot)
Chinese coffee (kwai fee lychee)
French coffee (grand marnier)
Irish coffee (jameson whisky)
Italian coffee (amaretto)
Spanish coffee (tia maria)
Cocktails - sweet & tropical
Holy blue dragon
Blue curaçao liqueur, malibu, rum, coconut juice, lime juice & pineapple juice.
Clover club
Sir edmond gin, lemon juice, raspberry & eggwhite.
Lychee martini
Kwai fee lychee liqueur, vodka, lemon juice & simple syrup.
Pornstar martini
Vodka, passion fruit puree, pineapple juice & vanillia.
Cocktails - refreshing
Dark & stormy
Spiced rum, ginge beer, lime juice & angostura aromatic bitters.
Fizzy colada
Coconut liqueur, rum, lime juice & pineapple soda.
If you plan to eat at Blue Dragon, the average price should be around €39. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
Yes, Blue Dragon has been identified as having vegetarian options on the menu.
Blue Dragon
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