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Reviews - Bolan

Reviews

9.5/10

Excellent
53 reviews
Ambience
9.4
Food
9.6
Service
9.7
Real experiences from real diners
Ratings and reviews can only be left by guests who have booked with TheFork.

All reviews

  • Hugo L.14 days ago

    10

    Excellent! Everything was delicious, the setting was calm and pleasant, and the food was authentic Thai. The service was also perfect. They opened a month ago, so don't hesitate to try it!

    Bolan

    Merci beaucoup Hugo pour votre message Jl Nous sommes très heureux que vous ayez ressenti l'esprit de notre cuisine et l'attention portée au service. Au plaisir de vous recevoir de nouveau pour continuer à vous faire découvrir la richesse de la cuisine thaïlandaise

  • Grace H.
    Grace H.28 days ago

    10

    We are so happy to have found Bolan. When we got to Paris, we were looking for something light and fresh for dinner. Bolan was that and so much more. The vibrant flavors of Thai cuisine were woven into delicious dishes which had the beauty and delicacy of an expert French touch. Entrées, Plats, Desserts, we had to try them all, so we went two days in a row. Entrées: Yum Som Ô - Incredible salad of various fruits and vegetables. Ingredients so fresh and harmonious Plats: Pad Pak - A dish of stir fried vegetables with tofu and mushroom tempura. On paper, a seemingly simple dish, but the depth of flavor that was drawn out of every vegetable was something magical Pad Thaï Royal - Pad Thai made to an unmatched standard. Noodles were wonderfully chewy and had a fragrance that can only be described by a Cantonese expression: Wok Hei which translates to Breath of the Wok Desserts: Khao Niao Mamuang - Fresh mango and lightly sweet, creamy coconut with sticky rice. Lovely take on a classic

    Bolan

    Thank you very much, Grace, for your generous and thoughtful words. We are truly touched that you chose to return to Bolan during your stay in Paris. It means a lot to us. Our cuisine is built around the balance of Thai flavours, with a precise and respectful approach to each ingredient — your mention of the wok hei especially made us smile. We hope to welcome you again on your next visit to Paris. — The Bolan team

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