Alice M. • 1 review
August 21, 2025
9.5/10Beautiful meal and wonderful staff
Peter S. • 7 reviews
August 15, 2025
9.5/10Oustanding food experince with local Portuguese products with a French / Asian touch
Sam K. • 1 review
August 10, 2025
10/10This was our second visit and it’s absolutely fantastic. The food and the service is exceptional. Will definitely be back again.
Stephen B. • 2 reviews
August 9, 2025
8/10Overall we enjoyed our evening but, for the price paid, we felt small touches could be improved. Such as, a few of the plants in the patio area were half dead, the candles on the tables were electric rather that real candles and there was no key to lock the ladies bathroom (although this was not known by the staff and they were pleased when we mentioned it). We also realised that the six course meal is already set and you are not able to cherry pick from the nine courses available. Having said that, we had a lovely evening 🙂
Jeff H. • 6 reviews
August 9, 2025
10/10Excellent service and superb food
Sharon Joanne O. • 1 review
July 19, 2025
10/10Good and service was excellent. Pace of the meal was also very good. We enjoyed the explanation of each course as well as the knowledgeable sommelier who suggested a very nice local wine.
Susan A. • 8 reviews
June 15, 2025
10/10Amazing food, ambience and service, thoroughly recommend to all
Bon Bon Restaurante • Owner
Thank you so much for your wonderful review! We’re thrilled to hear you enjoyed the food, ambience, and service. Your recommendation means a lot to us, and we can’t wait to welcome you back again soon!
Scott K. • 6 reviews
May 26, 2025
10/10Start to finish one of the best meals I’ve had. The host was so gracious and warm. Servers were great. Each course was amazing. Great flavors. Highly recommended
Tamas H. • 1 review
May 1, 2025
9/106 euro water
Constantin P. • 3 reviews
March 22, 2025
7.5/10Food was good and sophisticated albeit a bit overpriced. However, the service was below what is expected from a Michelin stared restaurant. Asking for some changes due to intolerance to some ingredients was first "challenged" with a "well, did you indicate that when you made the reservation? You should've", and then botched anyway. Instead of tuna and caviar (seafood intolerance) they brought shrimp. In general though, it was a nice atmosphere, the room is small, but the tables are nicely spaced such that one can have private conversations. Attentive servers, and quick to rectify any errors. A good evening, but not fully worth the price.
Catherine R. • 2 reviews
March 1, 2025
10/10The interesting serving pieces and plating made our dinner even more sumptuous to look at. Our sommelier was friendly and helpful. Our vegetarian dinner was delicious and full of surprises. The extraordinary pescatarian dinner had several different tastes and textures. We luv the Indian influence.
Tell us more about you and we will contact you as soon as possible
Log in to TheFork Manager and contact us by Chat.