What is the average price when eating at Boubalé?

If you plan to eat at Boubalé, the average price should be around €54. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Boubalé?

At Boubalé, the chef is Nathan KESSOUS.

Does Boubalé have special offers currently on the menu?

Yes, Boubalé is offering 20% off the 'a la carte' menu Reserve your table and enjoy your special discount now on TheFork!

Does Boubalé have vegan options on the menu?

Yes, Boubalé has been identified as having vegan options on the menu.

Does Boubalé have vegetarian options on the menu?

Yes, Boubalé has been identified as having vegetarian options on the menu.

Does Boubalé have gluten-free options on the menu?

Absolutely, Boubalé has been identified as having gluten-free options on the menu.

Does Boubalé have local food on the menu?

Yes, Boubalé has been identified as having local food on the menu.

Help

TheFork, a Trip advisor company

Menu 2024 - Boubalé

6 Rue des Archives, 75004, Paris

MediterraneanAverage price €54

New to TheFork

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

December 14, 2024

Chef

Nathan KESSOUS

Type of cuisine

Middle Eastern

Menu photos (1)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Menu de Noël

€96 per guest

Available on Dec 24

Menu du Nouvel An

€195 per guest

No availability currently

Mezze

Houmous au tahini, pita: €7
Rouleaux croustillants, épinards et ricotta: €10
Caviar d’aubergines, coriandre, sésame, pita: €9
Falafel végé, sauce anchoyade: €8
Croustillants de gambas à la coriandre et citron: €12

Entrées

Courgettes confites, chou-fleur croquant et tzatziki: €14
Crudo de sériole au piment vert et coriandre: €18
Velouté de champignons, œuf coulant: €16
Salade d’herbes, baies de cranberry, amandes et yaourt: €14

Plats

Supreme de volaille au sumac, purée de pomme de terre, jus de viande corsé: €29
Kefta de gambas marinées à l’ail et persil, sucrine poêlée, vinaigrette xérès: €26
Bar rôti, salicorne, pousses d’epinard juste tiédies: €32
Fregola pesto, petits pois et écume de burrata: €24
La césar de boubalé: €26

Signatures

Épaule d’agneau confite 10h aux épices du soleil levant (pour 2 pers.): €65
2 Accompagnements au choix - pois gourmands vapeur/purée de pommes de terre/sucrine snackée, vinaigrette xérès/jeunes pousses d’épinards juste tiédie
Filet de boeuf rôti, choux pakchoi et fèves, jus corsé au zataar: €36
2 Accompagnements au choix - pois gourmands vapeur/purée de pommes de terre/sucrine snackée, vinaigrette xérès/jeunes pousses d’épinards juste tiédie
Mi-cuit de thon rouge au carvi, oignons frits et condiments: €32
2 Accompagnements au choix - pois gourmands vapeur/purée de pommes de terre/sucrine snackée, vinaigrette xérès/jeunes pousses d’épinards juste tiédie

Desserts

Sorbet citron, fruits frais et citron noir d’iran: €11
Cake aux noix de pecan, glace fève de tonka: €13
Mousse chocolat, glace tahini: €13
Panna cotta, fleur d’oranger, mangue, pistache, citron vert: €12
2 Nids incontournables by maison aleph: €11

Frequently Asked Questions

Book a table for

Book for free

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible