What is the average price when eating at BRASSERIE 1893 by Ehl?

If you plan to eat at BRASSERIE 1893 by Ehl, the average price should be around CHF 60. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at BRASSERIE 1893 by Ehl?

At BRASSERIE 1893 by Ehl, the chef is Michel De Matteis - MOF .

Does BRASSERIE 1893 by Ehl have vegan options on the menu?

Yes, BRASSERIE 1893 by Ehl has been identified as having vegan options on the menu.

Does BRASSERIE 1893 by Ehl have vegetarian options on the menu?

Yes, BRASSERIE 1893 by Ehl has been identified as having vegetarian options on the menu.

Does BRASSERIE 1893 by Ehl have gluten-free options on the menu?

Absolutely, BRASSERIE 1893 by Ehl has been identified as having gluten-free options on the menu.

Does BRASSERIE 1893 by Ehl have dairy-free options on the menu?

Absolutely, BRASSERIE 1893 by Ehl has been identified as having dairy-free options on the menu.

Does BRASSERIE 1893 by Ehl have local food on the menu?

Yes, BRASSERIE 1893 by Ehl has been identified as having local food on the menu.

Menu 2025 - BRASSERIE 1893 by Ehl

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

December 8, 2025

Chef

Michel De Matteis - MOF

Type of cuisine

French

All food photos (33)

Preset menus

Explore the chef's selection menus with diverse dishes at fixed prices. Some are bookable via TheFork, while others are available onsite.

Available from Dec 01 to Jan 16

Les entrées

CARPACCIO DE VEAU: CHF 22
Carpaccio de veau mariné à la vinaigrette noisette, gel de poire et pickles de champignons
SALADE CÉSAR: CHF 21
Salade iceberg, tranches de volaille snackées, copeaux de Sbrinz, croûtons de pain de campagne
SALADE DE CHOU-FLEUR: CHF 19
Coulis de cresson, huile de noisette, biscuit croquant
CROQUE MONSIEUR: CHF 26
Croque-Monsieur au jambon blanc & emmental, sauce suprême truffe noire, saladine

Les poissons

PAVÉ DE SAUMON: CHF 38
Saumon des Alpes suisses en croûte d’herbes, purée de courge, émulsion moules
SAINT-JACQUES SNACKÉES: CHF 42
Poitrine de porc confite, purée de maïs & betteraves

Le plat végétarien

TAGLIOLINI À LA TRUFFE: CHF 51
Tagliolini du Piémont, aux oeufs frais, truffe blanche d’Alba fraîchement rapée (supplément truffe fraîche 4 grammes : + 36.-)
TAGLIOLINI AUX CHAMPIGNON: CHF 34
Tagliolini with fresh eggs, mushroom cream sauce

Les viandes

SUPRÊME DE VOLAILLE: CHF 43
Suprême de volaille GRTA aux écrevisses, purée de carottes, duxelles de champignons & sauce écrevisses
RUMSTEAK POÊLÉ: CHF 58
Façon Rossini & purée de pommes de terre
CASSOULET TRADITIONNEL: CHF 76
Haricots de Soissons, cuisses de canard confites, saucisse de Toulouse maison (à partager, pour deux personnes)

Les fromages & desserts

FROMAGES AFFINÉS: CHF 14
Chutney figue, saladine
POIRE BELLE-HÉLÈNE: CHF 14
Chantilly tonka & glace vanille
OMELETTE NORVÉGIENNE: CHF 14
Omelette norvégienne aux agrumes, flambée au Grand Marnier, meringue citron vert & sorbet orange sanguine
CHEESECAKE POMME VERTE: CHF 12
Compote de pommes vertes & chantilly vanille
ÎLE FLOTTANTE: CHF 12
Crème anglaise vanillée, sauce caramel, amandes effilées
TARTE CITRON: CHF 12
Tarte citron meringuée, crème citron, meringue italienne & marmelade citron

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