Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
September 23, 2024
Chef
Thibault Dufour
Type of cuisine
French
Menu photos (1)
All food photos (1)
Entrées
Pâté Croûte Volaille Foie Gras
€12
Toast de Moelle
€12
Oeuf Alexandra
€15
Escargots à la Bourguignonne (x6)
€8
Huîtres n°3 d'Isigny (x6)
€12
Plats
Côte de Veau aux Fines Herbes
€28
Filet de Bar à la Dieppoise
€28
Filet de Boeuf au Poivre
€25
Coeur de ris de veau à la meunière
€34
Garnitures
Pommes Anna
€2
Garniture Arlésienne
€6
Artichauts à a la Barigoule
€4
Fromages
Assiette de fromages, de la fromagerie "madame" à wambrechies
€9
Desserts
Clafoutis à la Mirabelle
€9
Figues à la Carlton
€9.5
Nougat Glacé et Prunes
€10
Menu du Midi
Entrée/Plat/Dessert
€28
Frequently Asked Questions
If you plan to eat at Brasserie Dufour, the average price should be around €47. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Brasserie Dufour, the chef is Thibault Dufour.
Yes, Brasserie Dufour has been identified as having local food on the menu.
Brasserie Dufour
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