Menu 2025 - Brasserie &ZO
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
International
All food photos (66)
Starter
- Carpaccio – truffelmayonaise – chips Parmezaan
- €9.5
- Tartaar van tonijn – meloen – hangop – mayonaise Vadouvan
- €9.5
- Ceviche kabeljauw – spongecake lente ui – bereidingen tomaat
- €9.5
Main Course
- Runderbiefstuk – aardappeltruffeltaart – structuren peen – eigen jus
- €18.5
- Parelhoen – pastinaak crème – gebrande bloemkool - polenta
- €18.5
- Zalm – mousseline kerrie – groene asperge – beurre blanc
- €18.5
Dessert
- Bananen panna cotta – pinda crème – ijs banaan caramel
- €8.5
- Crème brûlée tijm – vanille ijs
- €8.5
- Mousse kinderbueno – brigadeiro – chocolade krokant met komijn
- €8.5
Frequently Asked Questions
Book a table
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.